Pork ribs and roasted potatoes

Pork ribs and roasted potatoes

Overview

An ordinary home-cooked dish that goes well with rice

Tags

Ingredients

Steps

  1. Clean and drain the pork ribs

    Pork ribs and roasted potatoes step 1

  2. The pork ribs are submerged in ginger slices and cooking wine. Add flour, pepper and soy sauce to make a fried batter

    Pork ribs and roasted potatoes step 2

  3. Dip the spareribs evenly in the fried batter

    Pork ribs and roasted potatoes step 3

  4. Fry in oil pan until golden brown, remove and set aside

    Pork ribs and roasted potatoes step 4

  5. Cut the potatoes into cubes and cut the green onions diagonally into slices

    Pork ribs and roasted potatoes step 5

  6. Heat the wok, heat the pan with cold oil, and fry the potatoes first

    Pork ribs and roasted potatoes step 6

  7. Fry the potatoes until lightly browned and add green onion slices and sauté until fragrant

    Pork ribs and roasted potatoes step 7

  8. Add boiling water, cooking wine, soy sauce, sugar, and salt and bring to a boil, then add the ribs

    Pork ribs and roasted potatoes step 8

  9. Collect juice and serve on plate

    Pork ribs and roasted potatoes step 9