Braised fish intestines
Overview
Although fish intestines are a bit high in cholesterol, it is not a problem when it comes to delicious food. It is estimated that many people like this bite.
Tags
Ingredients
Steps
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Prepare materials
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A pair of fish intestines coated with starch
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Put an appropriate amount of oil in the pot, and when the oil is hot, fry the fish intestines. Don't be impatient, it must be fried until golden brown before flipping, otherwise it will fall apart easily. When both sides are golden brown, fry the next one until all sides are fried
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When everything is fried, clean the pot, add a little oil, stir-fry tomatoes until soft, add fish intestines, put a little salt, a little flavored, add a little water, simmer for a while, add chives and serve.
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This product is selling very well😊
