Pumpkin steamed glutinous rice balls
Overview
It is a very simple dish. The steamed glutinous rice balls are paired with pumpkin. They complement each other. The softness of the pumpkin and the sweetness of the glutinous rice balls. Taking a bite of the glutinous rice balls and biting into the pumpkin can offset the sweetness of the glutinous rice balls. It is very good.
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Ingredients
Steps
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Prepare glutinous rice balls and pumpkin.
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Brush the plate with some oil, cut the pumpkin into cubes and arrange on a plate.
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Place glutinous rice balls in the middle.
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After the water in the pot boils, put the plate into the steamer and steam over high heat for fifteen minutes before taking it out of the pot.