Vinegar Cabbage
Overview
How to cook Vinegar Cabbage at home
Tags
Ingredients
Steps
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Heat the oil in a wok, add the shredded cabbage into the wok and stir-fry.
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Sauté cabbage until soft.
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Add appropriate amount of salt.
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Drizzle with appropriate amount of mature vinegar and a little light soy sauce.
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Add the green onions and stir-fry evenly.
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Vinegar cabbage.