Golden noodles
Overview
Corn noodles are nutritious and taste good. Corn is as valuable as gold. Corn contains vitamins A and E and glutamic acid. It also contains lysine and the trace element selenium, and the carotene content is more than 5 times that of soybeans. It can be seen that we should eat more food made from corn. Noodle making is simple and fast, suitable for the fast pace of office workers. Corn noodles taste no worse than spaghetti.
Tags
Ingredients
Steps
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Dried corn noodles
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Soak in cold water until soft
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Boil the water in the pot
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Cook for about four minutes and take it out
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Just put it on a plate and add the sauce of your favorite flavor