Firewood delicacies - original steamed chicken

Overview

Home-raised free-range chicken is delicious

Soaked Mushrooms
Chop the chicken into pieces, put it on a plate together with mushrooms, red dates, and ginger slices, add salt, and marinate for a while. Because the chicken itself has fat, no oil is added
Put it into a pot, use firewood, and steam over high heat for an hour
The chicken is very soft and the mushrooms absorb a lot of the soup, which is very delicious!