Fried vegetable cake

Fried vegetable cake

Overview

A kind of pasta that is available in Nanjing in winter, it is a kind of food that is mixed with glutinous rice and sticky rice flour and uses boiling water to make noodles. It usually comes in two flavors: red bean and rapeseed.

Tags

Ingredients

Steps

  1. raw materials.

    Fried vegetable cake step 1
  2. Pour oil into the pan.

    Fried vegetable cake step 2
  3. Put in the vegetable cakes (put a few less at first, as if you put too much, they will stick together).

    Fried vegetable cake step 3
  4. Fry on one side until set, flip over. (You can add one more at this time and fry until it is set, then turn it over).

    Fried vegetable cake step 4
  5. Fry until both sides are golden brown (this way when it comes out of the pan, both sides will be golden).

    Fried vegetable cake step 5