Grilled eggplant with Haitian sauce!

Overview

How to cook Grilled eggplant with Haitian sauce! at home

Tags

• hot dishes
• common dishes
• coriander
• eggplant
• garlic
• haitian jiang
• msg
• meat
• onions
• sugar
• vinegar
• sesame oil

Ingredients

Steps

1. 1 Eggplant cut into pieces

2. 2 Add starch to meat

3. 3 Cut the coriander into small pieces, mince the onion and garlic

4. 4 Put some flour in the eggplant and heat the oil

5. 5 Fry until golden

6. 6 Add a spoonful of sugar and water to Haitian sauce and mix well

7. 7 Put a little oil in the pot, add the meat, onions and garlic, add some vinegar and soy sauce

8. 8 Then pour in Haitian water, boil the pot until the fried eggplant is added, stir-fry a few times, add some sesame oil and MSG, and finally sprinkle with coriander!

9. 9 Just grill the eggplant, it’s delicious!