Poplar nectar

Overview

The poplar nectar you make at home is comparable to the ones in milk tea shops. As the weather gets warmer, give yourself a cup of poplar nectar.

Tags

• drinks
• afternoon tea
• coconut milk
• grapefruit dices
• mango
• pomegranate
• sago
• white sugar
• milk

Ingredients

Steps

1. 1 The raw materials are ready.

   

2. 2 After the water in the pot boils, pour in the sago, cover and cook for 5 minutes, then reduce the heat to low and cook for another 10 minutes, and simmer until the sago is transparent.

   

3. 3 After the sago is cooked through, pour cold water into it, let it cool down and soak it in water for later use.

   

4. 4 Cut the mango into chunks.

   

5. 5 Add sugar to milk and coconut milk, then put it into a beater together with the mango pulp to make a puree.

   

6. 6 Add cooked sago, mango dices, and grapefruit pulp to the mango puree, and garnish with pomegranate and mint leaves.

   

7. 7 Isn’t it beautiful?