Homemade hair cake

Overview

It tastes good. If you add more dates, you can skip the sugar and salt.

Tags

• staple food
• home cooking
• flour
• jujube
• sugar
• salt

Ingredients

Steps

1. 1 Take a lunch box, add 200 grams of flour, 3 grams of salt, 10 grams of sugar, and an appropriate amount of yeast.

   

2. 2 Add appropriate amount of water to make a paste.

   

3. 3 It's winter, the room temperature is low, so put the lunch box on the radiator and let it ferment for an hour.

   

4. 4 Chop the dates and set aside.

   

5. 5 Add the dates into the fermented batter and stir well.

   

6. 6 Steam the fermented batter in a medium-heat steamer for half an hour, then take it out and cool it thoroughly.

   

7. 7 It looks good and tastes delicious.