Overlord Sausage Buns

Overlord Sausage Buns

Overview

These are sausage buns. Because I bought extra long crispy sausages, the bread looks extremely huge. So what’s a good name? Giant sausage buns? Overlord Sausage Bun? Or a Big Mac sausage bun? It’s all OK. Anyway, it is huge and domineering. :D

Tags

Ingredients

Steps

  1. Pour the liquid ingredients into the kneading cylinder;

    Overlord Sausage Buns step 1

  2. Pour the powdered materials into the kneading cylinder;

    Overlord Sausage Buns step 2

  3. Knead into smooth dough;

    Overlord Sausage Buns step 3

  4. Add butter;

    Overlord Sausage Buns step 4

  5. Knead to expansion stage;

    Overlord Sausage Buns step 5

  6. Ferment in the middle until 2.5 times in size;

    Overlord Sausage Buns step 6

  7. Divide 4 pieces of 130g dough, deflate and roll into balls (there is still dough left, which is used to make a "vegetable sausage pizza");

    Overlord Sausage Buns step 7

  8. Roll the dough into a long strip;

    Overlord Sausage Buns step 8

  9. Roll up lengthwise;

    Overlord Sausage Buns step 9

  10. Connect the two ends to form a circle;

    Overlord Sausage Buns step 10

  11. Place the shaped dough into the baking pan (as shown in the picture);

    Overlord Sausage Buns step 11

  12. Put a piece of crispy sausage in the middle;

    Overlord Sausage Buns step 12

  13. Final fermentation;

    Overlord Sausage Buns step 13

  14. Brush with a layer of egg liquid water (egg liquid: water=1:1);

    Overlord Sausage Buns step 14

  15. Sprinkle with salad dressing and tomato salsa;

    Overlord Sausage Buns step 15

  16. Middle rack of oven, 180℃, 20 minutes, done.

    Overlord Sausage Buns step 16