Dried Chinese Toon and Egg
Overview
Chinese toon and eggs are absolutely the same. You know what kind of flavors the Chinese toon and dried eggs will collide with. Today I'm going to stir-fry such a quick dish. It's delicious and delicious, and the texture is also very rich. Friends who like it can give it a try.
Tags
Ingredients
Steps
-
Prepare all ingredients.
-
Add water to the pot and bring to a boil, then blanch the Chinese toon.
-
Remove from the pot, control water, cut into pieces and set aside.
-
Add a little oil to the pot and stir-fry the toon powder until fragrant.
-
Then put the eggs into the pot with a knife and fry them together.
-
Add appropriate amount of fine salt to taste.
-
Just add a little fresh chili powder to make it fresh before serving.
-
In this way, a portion of dried Chinese toon and egg is completed.