Shredded Chicken Soba Noodles
Overview
How to cook Shredded Chicken Soba Noodles at home
Tags
Ingredients
Steps
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Chicken breasts are cooked and pulled apart.
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Shred cucumber
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Prepare the sauce: light soy sauce, vinegar, sugar, salt, Laoganma, sesame oil, onion, ginger and garlic. Add to taste. There are no tricks.
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For now, we only have buckwheat ramen, but the round noodles actually taste better. When cooked, quench with cold water to make the noodles elastic.
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Place the noodles that have been soaked in cold water on a plate, add the ingredients, I added some finished spicy peanuts, and pour all the prepared sauce in.