Potato ham cake

Overview

How to cook Potato ham cake at home

Tags

• staple food
• home cooking
• cake
• egg
• flour
• ham sausage
• light soy sauce
• msg
• onions
• potatoes
• salt
• white pepper

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Peel potatoes and grate into shreds.

   

3. 3 Cut ham into shreds and set aside.

   

4. 4 Put shredded potatoes and ham sausage into a basin, add white pepper, salt and MSG, chopped green onion, an egg, a little light soy sauce, and a little flour.

   

5. 5 Mix well and set aside.

   

6. 6 Heat an electric baking pan and add a little oil, spread all the ingredients into a cake and spread evenly.

   

7. 7 Fry until both sides are golden brown and crispy.

   

8. 8 Potato ham cake