Olive leaf rice cake

Overview

This is a Hakka recipe, with the aroma of peanuts and olive leaves, just right! !

First stir-fry the peanuts until fragrant and break them into pieces!
Grind the pork into minced meat
Cut the kale into pieces
Mix the pork cubes, kebab cubes, peanut cubes and salt evenly
Wrap it in dumpling wrappers bought from the market. This is the finished product
Steamed and ready to eat! !