Baby food supplement - jujube cake

Overview

Red dates contain a variety of vitamins and are naturally nourishing. Walnuts contain a variety of trace elements and minerals, both of which are excellent complementary foods for babies. When made into cakes, they taste sweet, soft and tender, great!

Tags

• baking
• egg
• low gluten flour
• milk powder
• red dates
• salad oil
• walnut kernels
• warm water
• fine sugar

Ingredients

Steps

1. 1 Crush 20g walnut kernels with a meat mixing cup and set aside for later use

   

2. 2 Wash 100g red dates and cut them in half, steam them in a steamer for about 15 minutes, take them out and remove the cores, stir them into jujube puree with a meat mixing cup, and set aside for later use

   

3. 3 Prepare cake ingredients: three eggs (separate the egg whites and yolks and put them in a water-free and oil-free basin), 20g fine sugar, 10g milk powder, 50g warm water, 100g low-gluten flour, 30g salad oil

   

4. 4 Preparation of egg yolk paste: Add fine sugar to egg yolks and mix evenly without whipping. Then add milk powder to warm water and dissolve, then add to egg yolk paste and mix well. Then add chopped walnuts and red dates puree to egg yolk paste and mix well. Finally, sift in low-gluten flour and stir up and down with a spatula. Set aside for later use

   

5. 5 Hold the Obel cooking stick and replace it with the whisk joint, and beat the egg whites until they reach stiff peaks. When you lift the whisk, you can see the upright sharp corners

   

6. 6 Add 1/3 of the egg white paste to the egg yolk paste, and use a spatula to stir up and down evenly. Do not stir in circles as this will defoaming. Add the remaining egg white paste to the egg yolk paste in the same way and mix evenly

   

7. 7 Pour the cake batter into the mold, shake it up and down 3 times to make it bubble, put it in the preheated oven, and bake the middle layer at 180° for 25-40 minutes (for reference only). After taking it out, shake it up and down 3 times, invert it and cool it down to remove it from the mold! Slice and serve! Baby’s jujube cake is finished

   

8. 8 Pastries alone are not enough, use Obel cooking sticks to give your baby orange juice, it is simple, delicious and nutritious! Dang Dang Dang, that’s it for my baby’s afternoon tea snack!