Banana Muffins

Overview

My daughter only likes to eat waffles in the morning, but most of the recipes require baking powder. Eating them every day is definitely not good for the body. So I tried many times and concluded that waffles with such a ratio can be made without baking powder and are very soft.

Tags

• staple food
• pasta
• home cooking
• cake
• cake flour
• edible oil
• egg
• fine sugar
• milk

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Separate the egg yolk and protein, add cooking oil to the egg yolk

   

3. 3 Add milk and stir gently.

   

4. 4 Sift in low-gluten flour

   

5. 5 Mix well

   

6. 6 Beat the egg whites with an electric egg beater. Add the fine sugar in three batches during the beating process.

   

7. 7 Beat until dry and foamy

   

8. 8 Mix well with egg yolk paste

   

9. 9 After preheating the pan, add the batter

   

10. 10 Wait until the bubble bursts and flip it over

    

11. 11 You can fry seven small ones at a time

    

12. 12 The fried surface is very smooth

    

13. 13 Can be filled with chocolate sauce

    

14. 14 You can also sprinkle it with powdered sugar and serve it with bananas for a better taste.