Stir-fried okra

Stir-fried okra

Overview

How to cook Stir-fried okra at home

Tags

Ingredients

Steps

  1. Ingredients: Serves 4 people.

    Stir-fried okra step 1
  2. Cut the bell peppers in half, remove the stems and seeds.

    Stir-fried okra step 2
  3. After washing the okra, remove the stems.

    Stir-fried okra step 3
  4. Cut the bell peppers into sections and cut the okra into pieces, set aside.

    Stir-fried okra step 4
  5. Wash and peel the crispy yam, cut into pieces and soak in water. Avoid oxidation.

    Stir-fried okra step 5
  6. Pour salad oil into the wok, heat it up, add bell peppers and okra first, and stir-fry.

    Stir-fried okra step 6
  7. Step 6: Stir fry for a while, then add yam, and add salt and MSG to taste while stir frying. When stir-frying, be sure to add an appropriate amount of water to prevent the pot from drying out.

    Stir-fried okra step 7