Mango Jam

Overview

Mango...

Tags

• preparing meals
• lemon
• mango pulp
• fine sugar
• salt

Ingredients

Steps

1. 1 Dice the mango pulp.

   

2. 2 Put the diced mango, sugar and salt into a blender.

   

3. 3 Beat into puree and pour out.

   

4. 4 Heat the wok, pour in the mango puree and simmer over low heat.

   

5. 5 When the mango puree is almost dry, squeeze in lemon juice and stir occasionally. Done.

   

6. 6 Another one.