Private eggplant strips

Overview

I don’t know how to introduce this dish. I think it’s my own creation. This recipe is super simple.

Wash the eggplant and cut into sections
Put all the seasonings into a bowl and stir evenly. Finally add the starch and stir until all the starch is dissolved in the sauce
Heat oil in a pan, add eggplant and stir-fry
Fry until everything is soft, add the prepared sauce, continue to stir-fry a few times, and serve on a plate
After putting it on the plate, sprinkle with chopped green onion and coriander, and a simple private eggplant dish is ready,