Purple potato cake
Overview
How to cook Purple potato cake at home
Tags
Ingredients
Steps
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Steam purple sweet potato while hot, add sugar and mash.
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Add 1 spoonful of condensed milk.
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Stick rice flour and add boiling water to scald the noodles.
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Live in groups.
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Divide into portions and wrap with purple sweet potato filling.
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Sprinkle with white sesame seeds.
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Fry both sides until golden.
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Crispy on the outside and soft and chewy on the inside.