Cauliflower in Tomato Sauce

Overview

Originally I used tomatoes, but I didn’t have any at home so I used ketchup instead

First break off the cauliflower into small florets, soak them in salt water for 10 minutes, wash them and take them out, put them in a pot with cold water, bring them to a boil, take them out and set aside
Chop green onions and set aside
Put oil in the pot and add chopped green onion to the pot
Stir-fry the chopped green onion until fragrant, add tomato sauce and stir-fry until the color develops. Pour in the cauliflower and stir-fry. Add salt, sugar and sesame oil and stir-fry
Add a little water during stir-frying to avoid burning the pan
Stir well and serve on a plate