Fried Fish Fillet with Green Pepper and King Oyster Mushroom

Overview

How to cook Fried Fish Fillet with Green Pepper and King Oyster Mushroom at home

Tags

• hot dishes
• home cooking
• cooking wine
• egg white
• king oyster mushroom
• light soy sauce
• onions
• fish fillet
• ginger
• green pepper

Ingredients

Steps

1. 1 Add cooking wine, ginger, green onion, and egg white to the fish fillets and marinate for a while

2. 2 Green pepper and king oyster mushroom slices

3. 3 Add appropriate amount of oil to the pot and stir-fry the fish fillets

4. 4 Fry until it changes color and set aside

5. 5 Add appropriate amount of oil to the pot, add king oyster mushrooms and chili and stir-fry

6. 6 Fry until cooked and discolored

7. 7 Add the fried fish fillets and stir-fry

8. 8 Add appropriate amount of steamed fish soy sauce and stir-fry evenly

9. 9 Finished product