Almond Chocolate Meringue

Overview

Valentine's Day is coming soon, give this simple and delicious snack to your loved one, so that the deep love hidden in your heart can be expressed through her, and let your beloved taste the deep love in your heart in the luxurious taste of rich almonds and chocolate

Tags

• baking
• old man
• candlelight dinner
• almond flour
• cake flour
• chocolate
• sliced almonds
• sugar
• powdered sugar
• protein

Ingredients

Steps

1. 1 Sift together almond flour, cake flour, and powdered sugar

   

2. 2 Beat the egg whites with caster sugar

   

3. 3 Add the sifted flour to the beaten egg whites and mix gently with a rubber spatula

   

4. 4 Pour the batter into a piping bag equipped with a round piping nozzle, and pipe out the heart-shaped batter along the pre-drawn line on the baking paper

   

5. 5 Sprinkle with sliced almonds and bake in a preheated oven at 170 degrees for about 15 minutes

   

6. 6 Heat the chocolate over water to melt it, pour it into the center of the heart, and wait until the chocolate solidifies