Nuomi Ci
Overview
How to cook Nuomi Ci at home
Tags
Ingredients
Steps
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The ratio of glutinous rice to water is 1:1.25. Put it into the bread machine and select the rice cake. If you don’t have a bread machine, you can steam the washed glutinous rice in a pot and pound it into rice cakes with a rolling pin while it’s still hot
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Dip your hands in water, take a piece of rice cake, wrap it with crushed peanuts, white sugar and sesame seeds, seal it and roll it around on the grated coconut
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Super simple