Multigrain rice

Overview

How to cook Multigrain rice at home

Tags

• staple food
• home cooking
• lunch
• dinner
• japonica rice
• sweet potato
• corn kernels

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Peel the sweet potatoes and cut into small pieces. Set aside.

   

3. 3 Wash the japonica rice and corn kernels and add appropriate amount of water

   

4. 4 Add sweet potato cubes and press the cook button on the rice cooker.

   

5. 5 It’s cooked

   

6. 6 Finished product.