Salted Ningxia Small Choy Sum

Overview

How to cook Salted Ningxia Small Choy Sum at home

Tags

• hot dishes
• home cooking
• ningxia side choy sum
• oil
• salt

Ingredients

Steps

1. 1 Wash the cabbage.

   

2. 2 Add water to the pot and bring to a boil, then add appropriate amount of salt.

   

3. 3 Add appropriate amount of oil.

   

4. 4 Add cabbage and cook.

   

5. 5 Take out the code wheel.

   

6. 6 Take appropriate amount of salt and add water to dissolve.

   

7. 7 Pour over dishes.

   

8. 8 It's on.