Donkey-hide gelatin, red dates and ginger paste

Overview

Donkey-hide gelatin nourishes blood and nourishes the skin, ginger repels cold and warms the body, red dates nourish qi and nourish the blood, no additives for warming drinks, a must-have for girls to warm their womb

Tags

• dessert
• spring recipes
• brown sugar
• donkey-hide gelatin
• ginger
• red dates
• rock sugar
• water

Ingredients

Steps

1. 1 Prepare ingredients and cooking pot

   

2. 2 Add 600ml water to donkey-hide gelatin and boil, turn off the heat and soak until it dissolves. Because donkey-hide gelatin is relatively difficult to dissolve, we first soak it in hot water and dissolve it. Friends who have the conditions can grind it into powder and then boil it

   

3. 3 While the donkey-hide gelatin is still melting, we wash the ginger and red dates. Cut half of the red dates into dices and half into slices. The dicing can retain the texture when soaked in water later

   

4. 4 We put half of the red date slices in a pot and steam them over water for about ten minutes

   

5. 5 Ginger diced

   

6. 6 Mash the steamed red date slices with a rolling pin

   

7. 7 All processed material pictures

   

8. 8 After checking that the donkey-hide gelatin is completely dissolved, boil the donkey-hide gelatin water again, and then gradually pour in the ginger granules

   

9. 9 Pour in diced red dates and red date puree

   

10. 10 Add brown sugar, rock sugar

    

11. 11 After boiling, turn off the heat and keep stirring

    

12. 12 After the water evaporates, the soup gradually thickens. Continue stirring until only a little bit of soup remains

    

13. 13 Store in sealed containers and drink within one month

    

14. 14 Every time you drink, add a small spoonful to warm water

    

15. 15 You can drink it yourself or give it to your besties