Spicy Stir-fried Pumpkin Shreds
Overview
This side dish is simple and easy to learn, sweet and slightly spicy, smooth and refreshing, you will definitely like it.
Tags
Ingredients
Steps
-
Wash the pumpkin and cut into shreds.
-
Wash the red pepper and cut into strips.
-
Turn on high heat, heat the salad oil in the wok, add shredded red pepper and stir-fry until fragrant.
-
Add pumpkin shreds and stir-fry for 3 minutes.
-
Stir-fry the pumpkin until the water is released, turn off the heat, add salt and chicken essence, mix well, and serve on a plate.
-
Sweet and slightly spicy, tender and refreshing spicy stir-fried pumpkin shreds are ready.