Stir-fried lean meat with soybeans and rice

Stir-fried lean meat with soybeans and rice

Overview

How to cook Stir-fried lean meat with soybeans and rice at home

Tags

Ingredients

Steps

  1. Raw material picture

    Stir-fried lean meat with soybeans and rice step 1

  2. Wash the soybeans and rice, and cut the lean meat into fine cubes

    Stir-fried lean meat with soybeans and rice step 2

  3. Add a small amount of light soy sauce and starch to the diced lean meat and mix well

    Stir-fried lean meat with soybeans and rice step 3

  4. Heat oil in a pan, add diced lean meat and stir-fry

    Stir-fried lean meat with soybeans and rice step 4

  5. Fry until the meat changes color and becomes tender, remove and set aside

    Stir-fried lean meat with soybeans and rice step 5

  6. Put soybeans and rice in the pot, stir-fry, add a small amount of water, and stir-fry until cooked

    Stir-fried lean meat with soybeans and rice step 6

  7. Add diced lean meat, appropriate amount of salt, and a little chicken essence

    Stir-fried lean meat with soybeans and rice step 7

  8. Stir-fry for about half a minute, turn off the heat and remove from the pan

    Stir-fried lean meat with soybeans and rice step 8