Seaweed and egg drop soup

Overview

Seaweed and egg drop soup is the simplest and most homely taste.

Tags

• soups
• egg
• green onions
• refined salt
• seaweed
• water starch

Ingredients

Steps

1. 1 Prepare seaweed,

   

2. 2 Prepare water starch,

   

3. 3 Beat the eggs,

   

4. 4 Add water to the pot and bring to a boil over high heat,

   

5. 5 Add seaweed, add water starch,

   

6. 6 Pour in the egg liquid, stir well, sprinkle with shredded green onion, add 1 tsp salt,

   

7. 7 Serve in a soup bowl.