Original towel roll

Overview

How to cook Original towel roll at home

Tags

• dessert
• afternoon tea
• butter
• cookie crumbs
• egg
• flour
• whipping cream
• white sugar
• milk
• powdered sugar

Ingredients

Steps

1. 1 Have all materials ready.

   

2. 2 Sift the flour.

   

3. 3 Pulse the sugar into powder in a food processor.

   

4. 4 Sift into the flour.

   

5. 5 Beat the eggs evenly.

   

6. 6 Sift again into the egg mixture.

   

7. 7 Add milk and beat until smooth.

   

8. 8 Beat until smooth and grain-free.

   

9. 9 Add butter and beat well.

   

10. 10 Sift the batter once so that the crust is fine enough.

    

11. 11 Set aside and let sit for a while.

    

12. 12 Place a heat-conducting plate on the stove so that the pancakes will be heated evenly and not burn easily.

    

13. 13 Medium heat.

    

14. 14 Heat the pan and scoop out a ladle of batter.

    

15. 15 Then turn the pan handle to spread into an even cake.

    

16. 16 After it solidifies, use a bamboo skewer to pry a small amount from the edge of the pie crust, and then remove the entire pie crust along the torn opening.

    

17. 17 Flip over and continue baking for about ten seconds, until it bubbles, then take it out.

    

18. 18 The pie crust after adding the thermal conductive plate is very delicate and soft.

    

19. 19 Whip the light cream and powdered sugar until it has obvious texture and is fluffy and light.

    

20. 20 Arrange three pie crusts on top of each other and spread the whipped cream on top.

    

21. 21 Pulse the biscuits in a food processor until coarse.

    

22. 22 Spread biscuit crumbs on top of the cream.

    

23. 23 Then roll up the pie crust from bottom to top, tucking both ends inward. After rolling, the towel roll is basically ready.

    

24. 24 It's beautiful inside when cut open.

    

25. 25 You can also sprinkle a layer of matcha powder on the surface to make it fresh and beautiful.