Sweet rice

Overview

How to cook Sweet rice at home

Tags

• staple food
• home cooking
• summer recipes
• lunch
• dinner
• students
• flax oil
• jiang mi
• raisins
• red dates
• rock sugar

Ingredients

Steps

1. 1 Pour oil into the bottom of the pan and heat it up, add rock sugar cubes

   

2. 2 Stir-fry over low heat until the rock sugar slowly melts

   

3. 3 Soak glutinous rice for ten minutes in advance and set aside

   

4. 4 Fry the rock sugar until golden brown

   

5. 5 Add glutinous rice and fry for a while

   

6. 6 Pour in 5 pounds of cold water and wait slowly!

   

7. 7 Slow fire 🔥Stir constantly, be careful of paste

   

8. 8 When it’s boiled like this, use high heat to remove the water (be careful with the paste, this process is the favorite)

   

9. 9 This is what it looks like after the water is removed

   

10. 10 Wash the raisins and red dates and put them in a bowl! (Put a plastic bag in the bowl to make it easier to pour out)

    

11. 11 Put the sweet rice into a bowl, wait for it to cool and then pour it out!

    

12. 12 The final picture of the finished product😄