Spring vegetable cake
Overview
How to cook Spring vegetable cake at home
Tags
Ingredients
Steps
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Spring vegetables picked from the fields at the beginning of spring,
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Soak in water and wash clean,
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Drain the water and chop into pieces with a knife,
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As shown in the picture.
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A little glutinous rice flour,
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Pour in the glutinous rice flour,
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Put in the sugar,
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Knead evenly until it doesn’t stick to your hands,
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Roll into balls,
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Steam in water,
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Steamed,
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Very fragrant and glutinous spring vegetable cake.