Fried fish

Overview

How to cook Fried fish at home

Tags

• hot dishes
• home cooking
• chili powder
• cooking wine
• cracked black pepper
• light soy sauce
• little diaozi fish
• salt
• salt and pepper
• white pepper

Ingredients

Steps

1. 1 Wash the small fish.

2. 2 Add salt, cooking wine, light soy sauce, and pepper and marinate for 10 minutes.

3. 3 Rinse with water and drain.

4. 4 Pour oil into the pot and heat until it is 50% to 60% hot, add the small Diaozi fish and fry slowly over low heat.

5. 5 Fry until golden brown and drain out the oil.

6. 6 Sprinkle some chili powder, salt and pepper powder and cracked black pepper on the plate.