Black pepper wings

Overview

How to cook Black pepper wings at home

Tags

• baking
• common dishes
• meat dishes
• maternity
• old man
• dinner with friends
• summer recipes
• lunch
• chicken wing root
• cooking wine
• olive oil
• black pepper
• ginger
• ketchup
• salt

Ingredients

Steps

1. 1 Wash the base of the wings (I will cut off the chicken skin that seems a bit rough and thick) 2,3,

   

2. 2 Add ginger, cooking wine, tomato sauce, olive oil, salt, and black pepper, mix well, and marinate for a while

   

3. 3 Preheat the upper and lower oven tubes to 160 degrees for 5 minutes. Wrap the wings in tin foil and bake for 12 minutes. Open the tin foil, turn the upper and lower tubes to 180 degrees and bake for 5 minutes

   

4. 4 Let’s have a beautiful presentation and the aroma of peppers. Let’s do it ^_^