Preserved Egg and Choy Sum Soup
Overview
How to cook Preserved Egg and Choy Sum Soup at home
Tags
Ingredients
Steps
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Heat the oil in a pan, add ginger, garlic, and preserved eggs.
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Fried preserved egg
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Add water.
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When the water boils, add the cabbage.
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Quickly turn over the cabbage.
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Cook until the cabbage is cooked and ready for seasoning. If you like onions, you can add green onions.
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Done.