Eat Longli Fish for Two - Pan-fried Longli Fish + Tomato Sauce Longli Fish

Overview

How to cook Eat Longli Fish for Two - Pan-fried Longli Fish + Tomato Sauce Longli Fish at home

Ingredients: Frozen Longli fish
Thaw the Longli fish, add cooking wine, salt, white pepper, and five-spice powder and marinate for 2 hours.
Dip the marinated Longli fish in flour and set aside.
Fry the Longli fish in the oil pan.
Put the tomato paste into the oil pan and stir-fry.
Fry out the red oil, add cooking wine, white sugar, white vinegar, light soy sauce, salt, add an appropriate amount of water and boil it into soup.
Add the Longli fish and cook until the soup is reduced to dryness.
Dragon fish with tomato sauce
Make a paste with egg flour and a little salt.
Put the Longli fish into the batter and dip it evenly into the batter.
Place a pan on low heat and fry until cooked through, until golden brown on both sides.
Pan-fried Longli Fish