Tomato Beef Brisket
Overview
Beef is high in protein, supplementing the human body with healthy protein nutrition. The combination of tomatoes and beef makes people want to eat instantly. It is a very nutritious appetizer. Children can eat an extra bowl if mixed with soup.
Tags
Ingredients
Steps
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Cut the beef into chunks, which can be larger and more delicious. Have other ingredients ready.
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Put ginger, green onion and beef into boiling water.
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Fish the beef and set aside.
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Drain the tomatoes from boiling water and peel them.
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Cut onions and tomatoes into cubes.
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Add the onions to the hot oil, sauté until fragrant and then add the tomatoes.
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Add tomatoes.
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Fry the tomatoes until they resemble sand, remove and set aside.
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Add oil, add rock sugar and fry until gelatinous, add beef and stir-fry.
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Fry the beef until cooked through.
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Stir-fry the beef until cooked, add other ingredients and stir-fry.
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After the beef and ingredients are fragrant, add the prepared tomatoes. Simmer like this for 40 minutes.
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After simmering, plate it.
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Then sprinkle with chopped green onions. A delicious tomato brisket will do. The beef is blended with the fresh aroma of tomatoes, making it very appetizing and appetizing.
