Homemade Mapo Tofu

Homemade Mapo Tofu

Overview

I usually cook spicy tofu, but today I made mapo tofu and it tasted good.

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Ingredients

Steps

  1. Cut tofu into small pieces and soak in water for 15 minutes

    Homemade Mapo Tofu step 1

  2. Add oil to the pot, add minced meat and stir-fry, then add cooking wine

    Homemade Mapo Tofu step 2

  3. Add bean paste, if you like it spicy, add more

    Homemade Mapo Tofu step 3

  4. Pour in appropriate amount of water

    Homemade Mapo Tofu step 4

  5. Pour the tofu into the pot. It is best not to use a spatula to turn it, as it is easy to break

    Homemade Mapo Tofu step 5

  6. I didn't add salt. The bean paste was a bit salty, so I didn't add it. Add two teaspoons of sugar

    Homemade Mapo Tofu step 6

  7. Thicken with starch

    Homemade Mapo Tofu step 7

  8. Finally add chicken essence and green onions

    Homemade Mapo Tofu step 8

  9. Finished product

    Homemade Mapo Tofu step 9