Poached egg braised noodles
Overview
How to cook Poached egg braised noodles at home
Tags
Ingredients
Steps
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Add appropriate amount of cooking oil to the pot.
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Break in two eggs.
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Fry until golden brown on both sides.
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Sauté ginger and garlic until fragrant.
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Add oyster sauce, dark soy sauce, light soy sauce and salt.
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Add appropriate amount of water and bring to boil.
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Add noodles and poached eggs and cover.
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Reduce the juice, turn off the heat and simmer for five minutes.
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Remove from pan and sprinkle with chopped green onion.
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Finished product picture.