Stuffed prawns in oil
Overview
How to cook Stuffed prawns in oil at home
Tags
Ingredients
Steps
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Remove the head and shrimp lines from the prawns, clean them, add cooking wine and marinate for a while.
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Mince the ginger and garlic, and set aside a spoonful of chili sauce.
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Heat oil in a pot and sauté minced garlic and ginger until fragrant.
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Add shrimp and stir-fry.
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Add chili sauce and appropriate amount of water.
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Add a little soy sauce salt to taste.
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Finished product.