Mutton soup
Overview
How to cook Mutton soup at home
Tags
Ingredients
Steps
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Prepare ingredients.
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Cut the mutton into large pieces, add cold water to the pot, add ginger slices and cooking wine and blanch.
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Rinse with cold water and rinse away any scum.
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Put the mutton into the electric pressure cooker, add appropriate amount of water and ginger slices, and stew for 30 minutes. After the time is up, add salt, chicken essence, and pepper to taste.
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Add chopped coriander and serve.