Red wine prawns

Overview

How to cook Red wine prawns at home

Tags

• seafood
• chinese banquet
• summer recipes
• lunch
• dinner
• prawns
• red wine
• ginger slices
• hoisin sauce
• salt

Ingredients

Steps

1. 1 Ingredients: prawns

   

2. 2 Ginger slices, red wine

   

3. 3 Clean the prawns, devein and devein them, take them out and set aside for later use.

   

4. 4 Heat oil in a pan, add ginger slices to the pan.

   

5. 5 Next, add the cleaned prawns and add red wine.

   

6. 6 Stir and bring to a boil.

   

7. 7 Then, add appropriate amount of hoisin sauce.

   

8. 8 Add appropriate amount of salt.

   

9. 9 Season and stir-fry until the soup is almost gone.

   

10. 10 Remove from pan and plate.