Recipes tagged "Red wine"

278 recipes found

Sweet Orange Marmalade

Learn how to cook Sweet Orange Marmalade with Preparing meals and Ice products.

Preparing meals Ice products
Bayberry red wine

Looking at the red bayberries in the store, I salivated. When I got home, I quickly rummaged through the cabinets and found the dusty red wine. I combined the two, added a little rock sugar, and sealed it. [The most beautiful thing is Mayday, come and cheer [seduce] and drink forever, drink it and you will live forever, year after year, time has stopped, they are all back...lalalalala]

Drinks Summer Recipes
Pork skin and kelp rolls

Learn how to cook Pork skin and kelp rolls with Hot dishes and Home cooking.

Hot dishes Home cooking
Stewed 5-Layer Pork Belly

[Pork Belly Trilogy - Part 3] When it comes to pork belly, I believe the dish that most evokes everyone’s memories is the pork belly that is cooked in every household. The reason why I say this is, of course, that the braised pork brings a mouthful of oily aroma, especially when paired with a bowl of white rice or freshly baked steamed buns on a cold day; secondly, braised pork is basically a zero-failure experience. Each region and household can make their own combinations based on their own preferences and the ingredients around them. As long as there is enough time, the braised pork can be seasoned while cooking, so the braised pork will not be unpalatable. Today I still insist on making this dish, just because I want to share with you my little tips collected from various sources.

Hot dishes Home cooking
Pears braised in red wine

A dish for beauty and health.

Snacks Dessert
Pan-fried black cod fillet

My husband said, life can be more elegant!

Hot dishes Home cooking
Red wine chicken wings and potatoes simmered

Tired of eating Coke chicken wings, I read Kazuo Canteen’s Weibo and tried making this dish. With a faint aroma of wine and a rich flavor of sauce, the bibimbap can fill a big bowl!

Hot dishes Chicken wings
Stir-fried beef with mango

Learn how to cook Stir-fried beef with mango with Hot dishes and Home cooking.

Hot dishes Home cooking
Red wine braised shrimp

Learn how to cook Red wine braised shrimp with Hot dishes and Coriander.

Hot dishes Coriander
Black pepper steak

That day, Lebao said, "Mom, I really want to eat the steak that my third aunt took me to eat." After sending the child to kindergarten, he went to the market to buy the best snowflake beef. When he came back, he cooked the mother's brand steak that made the child's mouth happy. After eating a few bites, he said, "Mom, I like the food made by my mother the best. It's better than anything outside." Dear friends, maybe you used to have your hands dry, or even fry a vegetable that didn’t taste good. It doesn’t matter. For your baby (your dear one), what your mother (wife) cooks is the most delicious! As long as you are willing to work hard in this area, through your perseverance you will definitely make something delicious that will impress everyone! Come on! ! !

Hot dishes Lunch
【Roasted Chicken Legs with Rosemary and Red Wine】

Rosemary is a commonly used spice in Western food. It is especially commonly used in dishes such as steaks and potatoes, as well as baked products. It has a particularly sweet and piney aroma and flavor, with a rich aroma and a sweet and bitter taste

Hot dishes Common dishes
Pasta with mushroom sauce

Mainly it takes time to prepare the raw materials. Just dicing the mushrooms took about half an hour. It should be ready in 10 minutes after it is ready

Noodles Butter
Lasagne

Lasagne is a very famous dish in Italy and recommended to all over the world, so it is a big dish~ The recipe is super authentic~ My husband does not eat beef, so I used pork instead of beef in the recipe. I recommend this recipe for two people to eat. Although it may be a little small, I feel that I will easily get tired of it if I eat too much

Staple food Italian food
Delicious braised lamb and scorpion without being fishy

The sheep scorpion is a complete sheep spine with tenderloin and spinal cord. Because its shape is similar to that of a scorpion, it is commonly known as the sheep scorpion. Sheep and scorpion are low in fat, low in cholesterol, high in protein and rich in calcium. It is easy to absorb, has the effects of nourishing yin and kidney, beautifying the face and aphrodisiac. Sheep and scorpion are known as the king of calcium supplements. After long-term stewing of sheep and scorpions, it is helpful to promote the absorption of calcium, so the elderly should eat more sheep and scorpions! There are many sheep and scorpion restaurants in Beijing, including Laocheng Yiguo, Xie Wangfu, Lu Yuexuan, etc. Everyone is familiar with it. The braised sheep and scorpion I asked you to make today is not inferior to any of them, so hurry up and start making it!

Hot dishes Home cooking
Red wine, longan, red dates and cheese soft European buns

The longan is soaked in red wine overnight. The wine has a rich aroma. The dough is made from an old dough starter made one day in advance, making the dough softer. The soft dough is filled with longan, red dates, and creamy cheese cubes. The taste is richer. Eat it in one bite and you will be greatly satisfied!

Baking Black and white sesame seeds
【Harbin】Gold Medal Four Treasures of Braised Sauce

At the beginning of the 20th century, after the completion of the Middle East Railway, with the prosperity of national industry and commerce and the penetration of foreign culture, a number of new buildings influenced by Western architectural culture appeared in Harbin - Chinese Baroque buildings. Harbin people used their own ingenuity to integrate the style of the Baroque architectural school into the national tradition, creating a highly valuable and unique Chinese and Western combined architecture - Chinese Baroque. The development of Chinese Baroque in Laodaowai not only left behind its ancient architectural complex, but also its unique cuisine. The Golden Braised Four Treasures is the signature dish of Centenary New and Old Restaurants and one of the Chinese Baroque New Year’s Eve recipes recommended by Lao Daowai. It mainly consists of braised beef, secret braised eggs, mushrooms and rapeseed. It has a unique taste, overflowing fragrance, bright colors and balanced nutrition. On the New Year's Eve dinner table, there is a plate of braised four treasures, a combination of meat and vegetables, fragrant but not greasy, and attractive in color.

Cold dishes Home cooking
Cumin flavored beef jerky

My daughter likes to eat beef, so I made some curry-flavored and cumin-flavored beef jerky.

Snacks Beef shank
Black pepper steak

Steak is rich in amino acids and sarcosine. Eating beef is healthier

Baking Western-style banquet
Red wine watermelon rind

The watermelon rind that is usually thrown away is the treasure of autumn. Watermelon rind contains amino acids that are diuretic, antipyretic, promote wound healing, promote human skin metabolism, whiten and moisturize the skin, and fade acne scars. Lemon has very limited antibacterial and anti-inflammatory properties, delaying aging and inhibiting pigmentation. Afternoon tea for you to maintain your beauty in autumn - red wine and watermelon rind. Red wine watermelon rind is a snack made from watermelon rind, red wine, lemon, rock sugar, tangerine peel, etc.

Vegetarian dishes Home cooking
Prawns with tomato sauce and red wine

In the past, Argentinian prawns were usually made with red wine prawns or dry-roasted prawns. Today, red wine and tomato sauce are used together, which gives it a different taste.

Hot dishes Home cooking
Stir-fried beef floss

Learn how to cook Stir-fried beef floss with Home cooking and Private kitchen.

Home cooking Private kitchen
Beef stew

Learn how to cook Beef stew with Home cooking and Private kitchen.

Home cooking Private kitchen
Red wine tomato braised lamb

Mutton is warm in nature and not dry, so it is a good warming ingredient. It has a rich flavor and is seasoned with tomatoes and red wine, giving it a very unique taste.

Private kitchen Common dishes
"Grilled Cheese Meat Sauce Handmade Rice Cake" is so delicious that you will be moved!

I tasted Italian lasagna baked in a clay pot at Shanghai Commune Coffee. It was so delicious that I can’t forget it. I still miss the taste when I get home. It’s hard to find authentic and cost-effective Western food in Hangzhou. If you want to eat it right away, you might as well make it yourself! We have almost all kinds of pasta at home, but we don’t store lasagna... It doesn’t matter! Try it with hand-baked rice cakes you have stored at home. As a result, a handmade rice cake with grilled cheese and meat sauce that combines Chinese and Western styles is ready!

Staple food Hot dishes
Red wine steak

Learn how to cook Red wine steak with Staple food and old man.

Staple food old man
Truffle cheesesteak

Truffles, foie gras and caviar are collectively known as the world's three most important food treasures. Truffle fruit bodies are in the shape of lumps, ranging from small ones to walnuts and large ones to fists. It is white inside with a uniform texture when young, and turns dark black with a lighter brain-like texture when mature. Truffle is a rare wild mushroom. It is extremely nutritious and has a strange aroma and wonderful taste. As a delicacy it is loved by gourmets all over the world. Truffles are also known as the black diamonds on the table. In China, truffles are often called truffles (meaning pig mushrooms. Because sows are extremely sensitive to the smell of truffles and can dig them out of the ground with their snouts).

Hot dishes Common dishes
Cinnamon Rolls

I like the taste of cinnamon powder, I can’t explain why, I just like its special fragrance. I particularly like bread made with cinnamon powder. Today I used cinnamon powder and longan meat to make this cinnamon roll. My children don’t like the taste of cinnamon powder, so most of them were eaten by me. There is a lot of longan meat rolled into it, and you can eat the whole pulp when you eat it. The taste of cinnamon powder and longan meat goes very well together, I like it very much.

Baking children
Red wine duck

Most of this plate of duck ended up in Lebao's stomach, because he loved it so much that he even grabbed a piece as a snack when nothing happened. Then we did it several times this summer, and he also grabbed a piece as a snack when nothing happened. Adding red wine and rock sugar made the duck meat brighter, and added the unique taste of basil to make the texture richer. A child's words are more truthful than any words I edit. They will never lie to their mouths and stomachs!

Hot dishes Home cooking
Beef burger

My son likes to eat burgers very much. It is healthier to make them myself

Staple food Breakfast
Red wine chestnut roasted chicken wings

I like the smell of red wine, with its rich aroma and light fruity aroma, which is intoxicating. I like to drink a small glass of red wine every day, because red wine has the effect of promoting blood circulation, promoting menstruation and replenishing warmth, which is more suitable for my own constitution. As for other effects of red wine, such as delaying aging, beautifying the skin, preventing cardiovascular and cerebrovascular diseases, preventing osteoporosis, and preventing breast cancer, everyone is also familiar with it. Today's red wine and chestnut roasted chicken wings have a wine aroma. Using cola instead of sugar, the wine taste is much lighter, and the chicken wings, which have absorbed the two ingredients, taste even more delicious.

Hot dishes Home cooking
Grilled glutinous rice squid with sauce

Learn how to cook Grilled glutinous rice squid with sauce with Snacks and Home cooking.

Snacks Home cooking
Oxtail braised in red wine

The most famous Spanish dishes are seafood dishes such as seafood risotto and cod pie. Meat seems to be uncommon. But this red wine braised oxtail has a strong Spanish style - the mellow aroma of olive oil and red wine, the sweet and sour taste and red color of fresh tomatoes and tomato sauce, plus the unique taste of the oxtail stewed until crispy, very endearing. Eat it as a main dish like Westerners, or have it as a rice bowl according to Chinese taste, it is both very delicious.

Hot dishes Foreign cuisine
Secret Tomato Beef Brisket

Beef is rich in nutritional value and can improve human body functions. It has been rainy these days, and the temperature in Beijing in June actually dropped to 23 degrees. My stomach needs some warm soup to comfort me! The tomato beef brisket I made today is a combination of traditional tomato beef brisket and Russian pot-braised beef! The soup is thicker but not greasy, making it suitable for both winter and summer!

Home cooking Private kitchen
The lazy version of the one-touch electric pressure cooker - beef with spicy sauce

Learn how to cook The lazy version of the one-touch electric pressure cooker - beef with spicy sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Salmon in red wine sauce

Learn how to cook Salmon in red wine sauce with Hot dishes and Western-style banquet.

Hot dishes Western-style banquet
Grilled lamb chops with sauce

It doesn’t use any oil, it’s very simple to make, but it’s very popular at home banquets! I would really grab one and nibble it with my hands. I don’t have to worry about the image at all. I’m at home with my family anyway! Every time there are festivals and anniversaries, a lamb chop will be grilled, and the family and the dog will have a great time eating it!

BBQ Chili powder
Red wine and pear

Red wine and pear is a beauty-beautifying dessert, infused with the aroma of wine. This year’s home-brewed wine is particularly bright red, which reminds me of making this dish. It is ice cold and has an endless aftertaste.

Dessert children
Red wine braised pear

Now is the peak season of sand pear. Wouldn’t it be too disappointing if we don’t take advantage of it? Beautiful red wine braised pears are served~

Snacks Common dishes
Wine-flavored steamed chicken legs

When a newbie wants to learn Western food, but has not yet learned it, the dishes he makes are a combination of traditional and Western food, and sometimes even look weird. Wine-flavored steamed chicken legs are the product of this process. Although the appearance is not very eye-catching, the taste is very good.

Hot dishes Home cooking
Honey BBQ Pork

Learn how to cook Honey BBQ Pork with Hot dishes and Cantonese cuisine.

Hot dishes Cantonese cuisine
Red wine grape bread

A sugar-free, oil-free, dairy-free, and egg-free flatbread relies on the full fermentation of red wine, raisins and air. It took me a week from homemade fruit yeast to completion of baking, and I was moved by the mellow aroma of red wine emanating from the oven. My idea came from a piece of bread I accidentally ate when I went to Taiwan in early April. This bread won the championship in the 2010 World Bread Masters. I went to the Eslite Bookstore in Taiwan and bought a few books on bread making. When I got home, I found that one of them was related to the champion bread. I I was very excited, determined to try it, and was mentally prepared to fail. When the bread came out of the oven, I was moved. Not only did it not fail, it tasted quite good, with a bit of sourness in the mouth. The outer shell was hard and chewy, and the internal tissue was soft and elastic. I will continue to explore and improve. Wonderful food must be shared with everyone!

Baking High gluten flour
Barbeque pork

Learn how to cook Barbeque pork with Home cooking and Private kitchen.

Home cooking Private kitchen
Red wine pear

This dessert is very effective in moistening the lungs and relieving coughs. Not only does it taste sweet, but its beautiful color is also very appetizing.

Dessert Cinnamon
Asparagus and Black Pepper Beef Ribs

I went to Hong Kong to buy a box of steaks some time ago, and the remaining two pieces have been kept in the refrigerator. Yesterday, the refrigerator was cleaned and a lot of bits and pieces of ingredients were cleared out. I guess I won’t need to restock them in the next few days. It will take several days to cook the leftover ingredients at home. While you are cleaning and organizing, and it is also the time when the seasons change, it is better to eat many ingredients according to the season. Looking at these two steaks and the asparagus I bought the day before yesterday for cold salad, I had a flash of inspiration. I gave up the cold asparagus and simply made asparagus with black pepper steak. This is the perfect combination~~ (I cut the steak into small pieces and made it into cowboy ribs. Firstly, the snack food in the family doesn't like to eat steak very much recently. She said she was tired of eating it, so she changed it to cowboy bones, which are smaller and less scary. Secondly, when eating, the family can each have what he wants. You can choose whether to eat meat or vegetarian~~

Hot dishes children
Red wine jelly

There is white jelly on a certain treasure

Dessert Red wine
【Tomato Braised Steak】

Beef contains a balance of essential amino acids. The protein contained in food will be broken down and utilized by small units of amino acids in the body. However, essential amino acids cannot be synthesized from the body and need to be supplied from food. Essential amino acids - adults need 8 types, children need 2 more to 10 types. Another feature of beef is that it contains amino acids with balanced nutrition. Children in the developmental period have strong bodies; the elderly need to consume more because their digestive functions have deteriorated and their absorptive capacity has decreased.

Hot dishes Chinese banquet
Italian Cheese Baked Eggplant

Learn how to cook Italian Cheese Baked Eggplant with Baking and Cheese powder.

Baking Cheese powder
Tomato and Corn Pork Ribs Stew

I saw many people stewing beef with tomatoes, and the taste was very good. I thought that if I stewed it with tomatoes and ribs, the taste should not be bad. Because I like to eat corn, I added half of the corn. The finished product is outstanding and looks good, especially the slightly sour, slightly sweet and slightly salty taste, which is my favorite flavor!

Hot dishes Home cooking
Imperial Concubine Chicken Wings

The very famous imperial concubine chicken wings. Concubine Yang liked to eat two things most in her life. The first one is lychee, and the second one is chicken wings. Inspired by Yang Guifei's drunkenness while drinking alone at Baihua Pavilion, the dish of Imperial Concubine's Chicken Wings was created. This dish is cooked with wine and has the charm of a drunken lady.

Hot dishes Home cooking
Black Pepper Red Wine Lemon Steak

Learn how to cook Black Pepper Red Wine Lemon Steak with Staple food and Home cooking.

Staple food Home cooking
Italian braised chicken legs

This [Italian Braised Chicken Thigh] is a side dish that uses one and a half onions to cook; but it doesn’t taste as spicy as onions and can even be eaten by children. The homemade tomato sauce is also very rich in flavor, and the chicken legs can be used as a topping for burritos in addition to being mixed with rice. Tomatoes can increase the body's immunity and are very popular abroad. Foreigners like to use tomatoes to stew or stew meat. There is also a festival in Spain, just like the Songkran Festival in Thailand. However, the Spaniards throw tomatoes one by one from trucks onto the people, and the people will also crush the tomatoes and throw tomatoes at each other. This may seem a pity, but this is Spanish culture. I chose a non-stick pan to make this dish. I don’t have to worry about the tomato sauce sticking to the bottom when I cook it. I don’t have to worry about the chicken legs getting burnt when I braise them. The cooked chicken legs will still be beautiful and the skin and meat will be intact.

Hot dishes Private kitchen
Red wine chicken wings

This is my first time to post pictures and share the recipe, I am new to it. .

Hot dishes Home cooking
Pork Knuckle Braised in Red Wine—Automatic Cooking Pot Recipe

Chef Xie's red wine pork elbow with its twelve sharp flavors has fascinated many viewers. After watching it, do you feel eager to try it? Today, our cooking laboratory has also developed a simple recipe to teach you how to use an automatic cooking pot to easily enjoy the flavor of the kitchen.

Private kitchen Common dishes
French red wine foie gras

When I go to a Japanese restaurant to eat this dish, I always give it a very small slice, but the price is very expensive. If I feel that the food is not satisfying, I might as well try it by myself, pair it with red wine, and experience a French feast. It is a top-notch enjoyment on the tip of the tongue. It really melts in your mouth and has endless aftertaste. This is a photo of the finished product made twice. Blueberry jam and strawberry jam were used as the sauce respectively. Everyone thinks there is not much difference. You can also try it. It is very good. It has more layers than the foie gras in restaurants, because under normal circumstances, the sauce in Japanese food is relatively simple.

Hot dishes Western-style banquet
Braised Oxtail with Tomato and Red Wine

Learn how to cook Braised Oxtail with Tomato and Red Wine with Hot dishes and Ginger.

Hot dishes Ginger
Exotic

It was my first time to try Mozzarella cheese, and I was pleasantly surprised by its delicious taste. The chewy texture is a bit like tofu, and it's very tough when chewed. The light milky aroma of the cheese itself melts when paired with the tomato seafood soup and garlic bread!

Home cooking Private kitchen
Steak

I buy steak directly online. I keep buying this steak and it feels good. This dish is easy and fast to make, and tastes delicious and delicious. I don’t like beef, but I still miss it occasionally

Hot dishes Foreign cuisine
Almond wine steak

Steak is rich in nutrients. It is rich in protein, blood iron, vitamins, zinc, phosphorus and a variety of amino acids. It is an essential ingredient at home, and children especially love to eat it. Today I marinated the steak in red wine, then served it with black pepper sauce, and finally sprinkled with roasted almond slices for a different taste!

Hot dishes Foreign cuisine
Red wine braised chicken and chicken breast salad

This very easy-to-make chicken stew is a French home-cooked dish that includes chicken, red wine, bacon and mushrooms. It can be heated over a stovetop and takes about 1 and a half hours. After the meat is cooked, you can take it out, reduce the juice over high heat, and put the soup into a blender to make a sauce. It's the best with rice! A chicken can be cooked in many ways. Chicken breasts, legs, wings and chicken bones all have their own cooking methods that are suitable for them. For example, you can sauté the chicken breasts, which tend to dry out after being stewed, and make a quick cold salad. It’s a great bonus to enjoy with the stew!

Hot dishes Home cooking
Beauty and skin care---Pear stewed in red wine

I believe everyone is familiar with the beauty benefits of wine. Wine is rich in antioxidant free radicals, which can protect cells and organs from oxidation and restore skin to whitening and luster. In addition, grape seeds are rich in nutrients polyphenols, and their anti-aging ability is 50 times that of vitamin E and 25 times that of vitamin C. The low concentration of fruit acids in red wine also has anti-wrinkle and cleansing effects. Today's red wine stewed pears is a famous Western dessert. The sweetness of the pears is combined with the mellow aroma of red wine, and is accompanied by a hint of the charming aroma of lemon. It is an intoxicating and nourishing dessert.

Dessert Foreign cuisine
Apples braised in red wine—a tool for confession with zero failure

My boyfriend likes eating apples, but I like drinking red wine. He likes things simple and straightforward, while I like to think twice before making a decision. Because of our personalities, we often quarrel over trivial matters, so I have been thinking of a way to get along that is compatible with both of us. It wasn’t until I accidentally ate this stewed apple in red wine, that the sweet and sour taste with a long aftertaste made me realize that life is actually just like this stewed apple in red wine. It is full of simple daily life like apples, and it also has the intoxicating mood of red wine. The encounter between the two is not a conflict, but a complementary fusion, resulting in gorgeous, dazzling and fragrant flowers.

Cold dishes Vegetarian dishes
Chives and mutton buns

I made two kinds of mutton buns. The final result is that adding red wine is better than adding cooking wine. Add some coriander to remove the smell!

Staple food Home cooking
Red wine raisin muffin cake

Learn how to cook Red wine raisin muffin cake with Baking and Butter.

Baking Butter
Assorted Roast Pot

The ingredients and seasonings used can be added or subtracted according to personal preference.

Hot dishes Common dishes
Red wine and pear

This is a very charming dessert. It has the sweetness of pear and the mellowness of red wine. The chilled red wine pear is sour and sweet. The rich taste of red wine and the sweetness of the fruit are beautifully integrated, refreshing~

Dessert Banquet dishes
Spicy Short Ribs

Learn how to cook Spicy Short Ribs with Snacks and Chopped pepper.

Snacks Chopped pepper
Red Wine Crown Pear

It’s sour, sweet and fragrant, perfect for summer!

Dessert Afternoon tea
Shepherd's Pie

Shepherd's pie is a dessert. Made from potatoes. Shepherd’s pie, also known as cottage pie, is a traditional British dish. It does not have a puff pastry like a pie in Western pastry, but is a flour-free pie made with potatoes, meat and vegetables and is regarded as a staple food. The aroma is full of aroma when roasted, and 3 potatoes and an appropriate amount of beef and vegetables can make you have a delicious meal. When the amount is increased and a large baking pan is used, it is also suitable for entertaining many people. The recipe refers to the fireworks room.

Baking children
Claypot Beef Satay

This dish is very suitable for infants and young children. I made it for my son, and then the whole family ate it together

Hot dishes Beef
bayberry jam

Since the advent of the product "Technology Bayberry", local local bayberries have become less common. The sour local bayberry is more delicious than the scientific bayberry when used to boil water for drinking, making jam, and making wine. The kind of technical bayberry that needs to be soaked in salt water and bugs will come out🐛 is usually something I would rather not drop... Fortunately, I live in a small county, and there are still some local bayberries

Dessert children
Pineapple Sour Pork

I haven’t eaten this dish for many years. Today, on a whim, I recalled how I made this dish ten years ago. However, my family loved the finished product. When I ate it myself, the taste was different from what it was ten years ago, and it was a little too juicy. Because bell peppers in the supermarket cost 17 yuan per pound, I thought it was expensive and didn’t buy them. I used cherry tomatoes and green peppers instead.

Hot dishes Cantonese cuisine
Red wine mulberry jam

The gorgeous taste of fermented dried fruits complements the delicious taste of mulberries. Today’s jam creation is red wine mulberry jam. Mulberry is also called mulberry fruit. It is sweet and juicy and is one of the fruits that people often eat. Chinese medicine believes that mulberry tastes sweet and sour and is slightly cold in nature. It has the functions of nourishing blood and nourishing yin, promoting thirst and moisturizing the intestines. It is mainly used to treat dizziness, tinnitus and palpitations, irritability and insomnia caused by insufficient yin and blood, soreness and weakness in the waist and knees, premature graying of hair and beard, quenching thirst, dry mouth, and dry stool. Modern research has confirmed that mulberry fruits are rich in glucose, sucrose, fructose, carotene, vitamins (A, B1, B2, PP and C, malic acid, succinic acid, tartaric acid, calcium, phosphorus and other nutrients.

Dessert Pickles with soy sauce
【Tianjin】 Pan-fried steak

Tianjin is a very inclusive city, not only in terms of culture, economy, employment, etc., but also in terms of food. It’s also good to have Western food for a change once in a while.

Hot dishes Western food
【Red Wine Shrimp and Yogurt Salad】

Let’s talk about today’s ten-minute quick dish. It definitely lives up to its name because I personally am a kid who doesn’t like trouble. Every time I see complicated dishes, I’m intimidated. Roll the biscuits as you like, you can take them out of the refrigerator to defrost in advance. Shrimps are easier to shell when frozen for a while. Add seasoning flour and mix well. Quickly stir-fry and shake off the excess water of fruits and vegetables. Spoon into the yogurt salad. Fresh, sweet, sour, and salty all have their own characteristics. You can roll it into the pancake crust of Xiaojianhui. Take one bite and your mouth will be full of taste, unparalleled

Cold dishes Home cooking
Grilled chicken legs

This dish is suitable for all ages and has balanced nutrition.

BBQ Chicken thigh
Pan-fried Red Wine Babao Duck

Babao duck is one of the earliest Shanghainese dishes I came across. It fully embodies the characteristics of Shanghainese cuisine with thick oil and red sauce. It is soft, sweet and fragrant, fat but not greasy. It looks simple and unpretentious, but there is something wonderful inside. As the name suggests, the word "eight treasures" naturally means that there is a lot in the duck's belly. There are no less than 20 kinds of ingredients that I have eaten. All kinds of ingredients, flying in the sky, swimming in the water, growing on the mountains, and buried in the soil, are all wrapped and blended in glutinous rice. The glutinous rice also absorbs the essence of various ingredients and gradually becomes fuller. From this eight-treasure duck, you can see Shanghai, its inclusive and inclusive Shanghai culture, and its hard-working, enterprising, and humble Shanghainese.

Hot dishes Common dishes
Delicious salt baked chicken

The story behind this dish~: Salt-baked chicken: unique preparation method, rich flavor, smooth skin and smooth meat, slightly yellow color, crispy skin and tender meat, fresh bones and meat, and attractive flavor. In addition, salt-baked chicken also contains a lot of trace elements such as calcium and magnesium. Therefore, salt-baked chicken is not only delicious, but also very healthy and has great benefits for the human body. I have made it before, but I always baked it with water and salt. Today, I try to marinate chicken legs with salt for the first time. It is also a new attempt. Everyone is welcome to try it.

Hot dishes Cantonese cuisine
Tomato Beef Stew

Beef and tomatoes are everyone’s favorite ingredients. Beef is high in protein and rich in iron, which is especially suitable for men to replenish energy. Tomatoes are rich in vitamin C and lycopene. Lycopene has a strong antioxidant effect and is good for the human body. The combination of beef and tomatoes is also delicious. It is salty and slightly sour, making it a refreshing dish.

Private kitchen Common dishes
Colorful dumplings

Dumplings are a favorite of northerners, but there are few changes. Try making them into colorful ones

Staple food Home cooking
Red wine steak

Steak has always been loved by many people, but the steak Lele ate outside always felt that it lacked some flavor, so I marinated it with my own ingredients according to his taste. Unexpectedly, not only did he like it, but his classmates also praised it after tasting it. What I choose here is the tenderest beef tenderloin. You can increase or decrease the seasoning ratio according to your own taste.

Hot dishes Beef tenderloin
Homemade beef jerky

Beef jerky is a favorite snack for many people. In fact, its production process is not complicated, and it takes a little time to make it! No water is added to the homemade beef jerky in the whole process, only red wine and a little seasoning are added, but the taste is very good, making people feel comfortable and safe to eat!

Snacks Beef
Braised Chicken

The braised chicken and rice that can be seen everywhere is always arousing people's sense of smell and arousing people's greed. In fact, you can make it at home, with readily available ingredients, and with the help of a pressure cooker, you can save the long time of stewing in an ordinary pot. It is quick and convenient.

Hot dishes Home cooking
Thyme Grilled Pork Ribs

Learn how to cook Thyme Grilled Pork Ribs with Hot dishes and Chinese banquet.

Hot dishes Chinese banquet
【Red wine braised beef】

Bonappetit~~ After hearing this sentence, how many friends thought of julia Child? Did that fat, cute, always smiling aunt bring you a lot of joy? If you haven't watched the tx of "Julie&Julia", I strongly recommend you to watch it. This red wine beef stew appears three times in the movie. In order to entertain the long-awaited guests, the protagonist Julie made this dish twice. The other time was produced by a female editor who accidentally obtained Julia's manuscript. It was this female editor who made Julia's "How to Master the Art of French Cuisine" spread. The dish I made today is actually based on julia and made according to my own preferences, so the title is my red wine stewed beef~~ I used home-brewed wine, which has been sealed and stored for more than 2 years. Although it is not as good as French wine, it is generally very rich~ Among the ingredients for this dish in the book, bacon is used. Because I am using beef brisket here, in order to avoid being too greasy, I omitted the bacon. The final taste is also quite good! All in all, I think this dish didn't capture the essence of it. But despite this, the taste is already excellent! Roasting at low temperature for a long time ensures the tenderness and integrity of the beef, while also better retaining the nutrition and taste of the various ingredients. From 1 hour after putting it in the oven, the fragrant smell will permeate the entire house, making it extremely tempting. When it is finally finished and the lid is lifted, the aroma of meat, wine, vegetables and spices are completely mixed together. That rich aroma is so overwhelming! A classic dish that you must try, you deserve it!

Hot dishes Meat dishes
Spiced grilled salmon

Salmon, scientific name is salmon, and ancient name is Dafa salmon. It can weigh more than 13 kilograms. If there are friends who are unfamiliar with it, when it comes to salmon, they all know that Norwegian salmon is mainly Atlantic salmon, Finnish salmon is mainly farmed large-sized red-meat rainbow trout, and American salmon is mainly Alaska salmon. Our country is most famous for Heilongjiang. The salmon meat is light red, thick and has few spines, and is extremely nutritious. It can be eaten fresh as fish fillets, fish segments, fish balls, braised fish pieces, etc. It can also be salted and smoked to give it a unique flavor.

Hot dishes Home cooking
Red wine braised beef

When it comes to eating meat, many people prefer beef, which is less greasy and tastes better the more you chew it. But there is a problem with eating beef - the cooking time is too long, and it is really not easy to have a meal. The delicious food is worth waiting for. Moreover, this method is mainly about waiting, and it doesn't take much time. It is a Western food method modified from Chinese style, and it is worth a try!

Hot dishes Beef
Lamb braised in red wine curry

When this dish is cooked, the red wine is simmered, eliminating the stimulation of alcohol. Only the aroma of the wine blends with the spicy curry, which removes the mutton smell of the mutton, and the texture and taste are very unique.

Home cooking Private kitchen
Boeuf Bourguignon

During the National Day holiday, I watched a movie, "Julie and Julia", and fell deeply in love with Julia Child and her passion for French cooking. I couldn't restrain my inner excitement and eagerly bought a set of "Mastering The Art of French Cooking". These two thick and delicious books contain the efforts of Julia and her two French friends, Simone and Louisette. The classic classic is, of course, Boeuf Bourguignon, who was mentioned countless times in the film. I read "Mastering The Art of French Cooking" and found that the detailed description in it was slightly different from that in the film. I tried to keep the steps mentioned by Julia and made some adjustments. I was very eager to try cooking French cuisine for the first time.

Hot dishes old man
【Grilled Shrimp with Garlic and Cheese】--- Delicious grilled shrimp with rich flavor

Shrimp is a very nutritious and delicious ingredient, and it can be cooked in a variety of ways. Western-style baked shrimps are not only exquisite in appearance, but also rich in flavor, making people want to eat them.

Hot dishes Seafood
Secret beef jerky

Learn how to cook Secret beef jerky with Snacks and Home cooking.

Snacks Home cooking
【Spaghetti Bolognese】

Authentic pasta is very chewy, that is, it is half-cooked and feels a bit hard when you bite it. Chinese people are probably not used to eating it. Nowadays, spaghetti has become the darling of the world. There are many kinds of pasta, it is said that there are at least 500 kinds, and the sauces are also ever-changing. Thousands of Italian dishes can be paired with it. Among APPLE's recipes, the most favorite is spaghetti bolognese, which belongs to red sauce pasta. Red sauce is mainly a sauce made from tomatoes. It is also the most common way to eat it. You can slightly modify it according to your favorite taste, but it will never be inferior to authentic pasta

Staple food Italian food
Red wine pear

This is a dessert with rich red wine aroma and rich flavor. During the pear harvest season, it will definitely appear on the menu. It tastes better when paired with vanilla ice cream. It's my favorite dessert.

Dessert Sugar water
Garlic Grilled Pork Ribs

Learn how to cook Garlic Grilled Pork Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Diamond red wine jelly

The so-called ‘star’ desserts can actually be made at home. It only takes a little time to make a ‘sparkling’ diamond red wine jelly. In the hot summer, you can eat sweet and cold cherries. The jelly looks crystal clear and tastes like wine. . If you don’t use red wine, you can use juice instead~~~ This dessert has a very refreshing taste and beautiful color. I hope it can give everyone a cool summer. . Although summer has passed, we can still eat it. . Haha. .

Dessert old man
Spaghetti with Tomato Bolognese Sauce

I didn’t know the story, but I saw a guest doing it on a variety show and thought it was great, so I remembered it. I think the meat in the sauce is delicious.

Noodles Minced pork
Red wine prawns

Learn how to cook Red wine prawns with Seafood and Chinese banquet.

Seafood Chinese banquet
Beef with soy sauce

Sauced beef is a simple and delicious dish to go with wine. It has a chewy texture, full flavor and simple ingredients. As long as you have enough time, anyone can make delicious marinated beef. If you are interested, try it.

Hot dishes Home cooking
Orleans Red Wine Grilled Wings

For people who don’t like meat, how can they not love a simple and convenient delicacy like New Orleans grilled wings? There are all kinds of Orleans marinades on the market. They are almost the same and can be bought in supermarkets. It is very convenient. Why spend so much money on old man’s chicken?

Hot dishes BBQ
Natural yeast red wine longan buns

There is germ, longan, red wine, and most importantly, natural fermentation is in urgent need of use. I immediately fell in love with this European bag. The operation is very simple, no need to knead the dough, just stir, let it sit, stretch and fold, and then you can shape the hair. Cut the portions and make a smaller version. If there is no rattan basket, place it directly on the baking sheet, sprinkle flour on the surface and cut the buns to replace the buttoned appearance. The fire seems to be a bit stronger, the color is particularly dark, and the dried fruits on the surface are even blacker, but it tastes very delicious. . . .

Baking Breakfast
Red wine and pear

Autumn is coming. In terms of spring, summer, autumn, harvest, and winter storage, autumn is the best time to nourish the lungs. You’ve already had rock sugar and snow pear, why not upgrade to red wine and snow pear?

Drinks Home cooking
Black Pepper Beef Pizza

My friends like to eat the pizza I make very much. They say it tastes better than what they eat in restaurants. Haha, I’m so talkative. When I go to my friend’s house, I will occasionally bring a pizza to make her baby happy. In December, the baby made an appointment with me to make her a pizza for her birthday in June. It’s a very cute baby

Baking children
Red wine grilled pork belly

Grilled pork belly is a classic Korean dish. Today I will share with you how to make red wine pork belly. It tastes great!

Hot dishes Korean food
Plum Pork Ribs

Learn how to cook Plum Pork Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Red wine steak

The steaks in Western restaurants are not cheap, and the taste is different. Since you are a foodie, you must do your research. The best beef tenderloin in the supermarket is 56 yuan per pound, four large slices. The ingredients at home are relatively simple and the taste is okay. My son loves it anyway, so you might as well give it a try.

Staple food Home cooking
Black pepper steak

I rarely cook beef because my whole family doesn’t like to eat beef. However, for the nutritional balance of my children, I must try to diversify. Beef has higher nutritional value than pork. In the past few days, I have been trying various kinds of beef. My children and I are more tolerant of the fried black pepper steak with sauce.

Staple food The world of two
Cordyceps Flower Oyster Sauce Steak

This is a Chinese-style steak, thickly coated with the unique aroma of oyster sauce, served with Cordyceps flowers, fresh and delicious!

Snacks The world of two
Red wine braised beef brisket

Learn how to cook Red wine braised beef brisket with Hot dishes and Beef brisket.

Hot dishes Beef brisket
Red wine and black pepper steak

My old man likes beef, and even more steak, and it has to be black pepper-flavored steak. The day before yesterday, the old man saw that I bought a red wine glass to post the recipe and take photos, so he opened the red wine at home, but it didn’t taste very good, so he asked me to use it to make the menu and ask him if he wanted to eat steak. He told you without any hesitation: yes! I also carved two cucumber leaves to make the presentation more beautiful, but they were covered up by the big red flowers I picked secretly! The day before yesterday was Mother's Day, and my relatives were not around. Although I am not a mother yet, I will become one eventually, so I will fry a steak for myself to celebrate the holiday in advance and to feed my old man's stomach!

Hot dishes The world of two
Black Fungus Steak

Learn how to cook Black Fungus Steak with Hot dishes and Beef tenderloin.

Hot dishes Beef tenderloin
Pears stewed in red wine

Pears are a fruit that is very suitable for eating on Earth, but they are cold in nature and are best eaten after being heated. This red wine stewed pear has a mild and cold property and is very suitable for people who suffer from symptoms of hot and dry weather. People with sore throats can skip the clove powder.

Side dishes Afternoon tea
Red wine braised chicken wings

Red wine has many benefits: delaying aging, preventing cardiovascular and cerebrovascular diseases, preventing cancer, and beautifying the skin. Legend has it that wine was probably born near Ararat where Noah's Ark docked, but this is just a legend. Wine is also inseparable from many historical figures, such as Homer, Odysseus, and French King Charlemagne. Since ancient times, red wine has been loved by people as a beauty product. Some people say that French women's delicate, moist and elastic skin is related to regular drinking of red wine. Chicken braised in red wine is a famous French dish. Today I’m sharing with you red wine braised chicken wings. O(∩_∩)O

Foreign cuisine French cuisine
Add a romantic touch---red wine hot pot

Red wine hot pot is a transformation of the traditional Western dish red wine oxtail, with the flavor of red wine as the base, blending with the aroma of beef and bone marrow. Cooking over slow fire, the alcohol gradually evaporates, leaving behind a rich fruity aroma and the mellowness of the wine. Basil, rosemary, rose petals are added... for health and beauty, and a romantic atmosphere amidst the swaying aroma of the wine.

Private kitchen Hot pot
Sesame Steak

Whether it is black sesame or white sesame, whether it is served cold or pressed into oil, the biggest characteristic of sesame is its fragrance. If fried together with the tender tenderloin, the fragrance will be even more fragrant

Hot dishes Home cooking
Beef with secret sauce

Learn how to cook Beef with secret sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Hot and sour jam with sirloin steak

The vitamin C content of kiwi fruit ranks among the best among fruits. One kiwi fruit can provide more than twice a person's daily vitamin C requirement. Its calcium content is 2.6 times that of grapefruit, 17 times that of apples, and 4 times that of bananas; therefore, its nutritional value far exceeds that of other fruits. Use golden kiwi fruit and chili peppers to make a sauce to accompany the sirloin steak. It will just right remove the greasy feeling of eating meat and wake up your stomach!

Hot dishes Foreign cuisine
Oxtail braised in red wine

Many people think that cooking oxtail braised in red wine is too time-consuming. But when you taste this dish, you will definitely change your mind, because the texture is soft, the meat is smooth, and the juice is smooth and rich. Even if it takes a little more time to cook, it is worth it.

Hot dishes Home cooking
Red wine raisin jam

During the Chinese New Year, my family bought a box of grapes and left them unfinished. I couldn’t just watch them rot, so the best way was to make jam. The ingredients for making jam are mostly fruits, rock sugar and lemon, and some add honey to increase the viscosity. I saw that a cooking friend’s recipe also added cinnamon, ginger and rum, and said that the jam was so delicious that I couldn’t help but lick the spatula in the middle of the night. When I saw this description, I immediately had the urge to make it. The jam we usually make is basically sweet and sour, but this time it is really different. It has multiple flavors. It feels sour at first, and then there is sweetness in the sourness. You can also taste the faint spiciness of ginger and a little bit of spice on the tip of your tongue. I have to say, this jam is the most delicious I have ever made, a different sweet experience. There was honey in my ingredients, but in the end I felt the thickness and sweetness were enough, so I didn’t add honey. In addition, I did not sprinkle rum and added red wine. Not only did the color become more beautiful, but the taste also improved.

Dessert Jam
Pan-fried Wu Dao Hei

Learn how to cook Pan-fried Wu Dao Hei with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef tenderloin with celery

Learn how to cook Beef tenderloin with celery with Hot dishes and Beef.

Hot dishes Beef
The classy 【Angus beef cubes with garlic】

The top-notch garlic Angus beef cubes are here! Follow the footsteps of technical director Mr. Gao and make noise~

Hot dishes Common dishes
Stollen Depp Baking Lab

Desserts - Stollen Stollen, which is rich in dried fruits, is coated with powdered sugar as thin as snow. It looks cute, tastes sour and sweet, and has a crispy and delicious texture. It is a must-have traditional bread for German Christmas and has a history of several centuries; Production time: 5 minutes, difficulty 5 stars, number of people 5, suitable for people: all ages. Oven settings: Depp F1 oven 3D hot air mode 180, preheat 10 minutes, bake for 25 minutes Liquid dough: 50g high-gluten flour, 15g yeast, 50g milk. Main dough: 200g special French bread flour, 25g sugar, 4g salt, 12g egg yolk, 45g almond paste, 100g butter, 100g raisins, 100g dried cranberries, 50g candied orange peel, 3g cinnamon powder, 20g red wine. Filling: 120g almond paste,

Baking Butter
Braised Lamb Chops

Red wine relieves greasiness and removes odor, and carrots are also blended into it to absorb some oil. The lamb chops are fresh and tender, fat but not greasy. It is recommended to eat small amounts and various meals, and eat small and frequent meals

Hot dishes Aniseed
Braised Beef Brisket

Braised beef brisket has tender meat, delicious taste and high nutritional value. The World Cup, held every four years, is here again, and I don’t know how many fans are attracted to it! Bao's father is also one of them. He has stayed up late to watch football for several days in a row. When he got up in the morning, he said he felt dizzy recently. So today I decided to share with you a unique braised beef brisket. The taste determines the leverage. The most important thing is to replenish my husband’s physical strength and energy.

Hot dishes Beef brisket
Red wine grilled chicken wings

What should I do if I open a bottle of red wine and can’t finish it in a short time? On a whim, cooking delicious food with red wine is also a good way! Wine and meat are the best companions. I chose chicken wings through elimination. The cost is not high, and they are delicious. There is no waste of red wine, and there are delicious specialties. I am drooling just thinking about it 😂😂😂

Hot dishes Home cooking
Beauty and Beauty Red Wine Mushroom Stewed Chicken

I make a lot of homemade red wine, and I like to use red wine to make food. This time I used red wine to stew chicken. Not only is the chicken delicious, but the soup is also very delicious. The seasoning is simple and the preparation is simple. It is made with a pressure cooker. It is very simple and fast with one click. Chicken is a low-fat meat, and red wine has a beautifying effect. This red wine stewed chicken adds mushrooms as supplementary ingredients. It is delicious and nutritious. It is a very delicious and beautifying recipe. It is highly recommended...

Hot dishes Home cooking
Tomato Beef Stew

[Tomato Beef Stew] Crispy, fragrant and soft, eat big chunks of meat. I have to go back to the days when there was no pork. I went to buy hundreds of dollars worth of beef in the morning. The rich people bought it and the food was rich too. Today I cooked a pot of beef in a big pot and it was really delicious. By the way, this much beef is not for me to eat alone. It is cooked and given to my sister. Cooking is very interesting. Using the same ingredients, if you change it slightly, the feeling will be different. Today I used fresh tomatoes and tomato sauce. The cooked meat is very fragrant. Different from the tomato sauce dishes I made before, it is not sour, slightly sweet, salty, fragrant and glutinous. You know, when the beef is cooked to this level, it is really delicious. Served alone, it’s a table-crushing dish, and paired with noodles, it’s excellent beef noodles.

Hot dishes Home cooking
Burgundy Red Wine Basil Beef Braised

Classic French cuisine. Burgundy red wine is as smooth as silk and unparalleled. The tedious steps often lead to a highly layered taste experience. The marinated beef is no longer fishy. The aromas of sauce and red wine are intertwined, subtle and thick. The spread of fragrant aroma and solid and compact meat. You can feel the strong tension and warmth of beef in your throat, taste buds, and even your whole body.

Hot dishes Home cooking
Red wine braised pork

The so-called: vulgar and elegant. The vulgarity is the elegance, the elegance is the vulgarity, and the same is true for cooking. This dish uses the vulgar pork belly, accompanied by the elegant red wine, simmered slowly over low heat, and the juice is reduced over high heat. The soup is rich and the aroma of the wine is overflowing, making people feel smoky...

Hot dishes Home cooking
Red wine poached pear

This dessert is both delicious and beautiful. This is one of my favorite desserts.

Dessert Foreign cuisine
Poached beef filet mignon in red wine

Because my son is a beef lover, the most common thing we eat at home is beef. In order to provide our children with a variety of delicious food, I have also learned how to cook a lot of beef. As for steak, in addition to the most commonly made pan-fried steak, you can also learn some other methods, such as today's red wine-boiled steak. Wave cooking, also known as water-wave cooking, is one of the basic skills of Western cooking. The main difference between wave cooking and ordinary boiling is the water temperature. It is not the 100°C boiling water of ordinary boiling, but the water temperature is 70--85°C, that is, the soup on the surface begins to fluctuate, but there should be no obvious bubbles. A more vivid description should be called warm cooking. Haha, this cooking method is easier to control with a thermometer. Another difference is that it is different from the boiling method. In boiling, you usually add enough flavor to the soup. In addition to salt, you also add broth, spices, red wine, fruit vinegar, etc., which is enough to give the ingredients of boiling enough flavor. In order to achieve a better cooking effect, today's kitchenware is a casserole, which will heat more evenly and taste better. The smell is not very easy to control on a gas stove. I used an electric ceramic stove. Its high and low temperature control buttons can easily control the temperature at around 80°C. I have to say that new products of modern technology have made many kitchen techniques that are difficult to achieve a reality

Hot dishes Foreign cuisine
Westinghouse's special tender roasted black pepper and red wine steak

Steak originated in the Middle Ages in Europe. Pork and mutton were common people's meat, while beef was a high-end meat for princes and nobles. The noble beef was cooked with pepper and spices that were also noble at that time, and served on special occasions to show the noble status of the owner. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork. It can improve the body's disease resistance. It is especially suitable for people who are growing, developing, and recovering from surgery and illness in terms of supplementing blood loss and repairing tissues. Steak with red wine is the most classic. The aroma of red wine is integrated into the steak, which makes the meat of the beef smooth and delicious. It is super delicious! After learning this dish, you don’t have to go to a Western restaurant to pair steak with red wine. You can still be very romantic at home.

Staple food Valentine's Day
Tomato Red Wine Fig Jam

The gorgeous taste of fermented dried fruits complements the delicious taste of tomatoes. The small fig seeds dance on the tip of the tongue. The smooth pectin and elegant smoky flavor roll between the lips and teeth. The mouth-watering rich aroma creates a luxurious feast for the sense of smell and taste.

Dessert children
Red wine beef short ribs

The value of beef short ribs: resolves phlegm and relieves cough, strengthens muscles and bones, improves human immunity, supplements essential amino acids for the human body and is 100% absorbed

Hot dishes Home cooking
(Valentine's Day Recipe) French Braised Beef Brisket

How to have a romantic candlelight dinner with your lover on Valentine's Day? It doesn't mean that you have to have a Western-style steak in a Western restaurant to be considered romantic. It is still romantic to have such a French recipe for your lover at home. Don't bother, good things are worth waiting for.

Hot dishes French cuisine
Super authentic spaghetti bolognese

This recipe is super authentic!

Noodles Foreign cuisine
Steak braised in red wine

Steak braised in red wine is a nourishing dish especially suitable for eating in this cold winter.

Hot dishes Home cooking
Red wine braised chicken wings

There was more than half a bottle of red wine left, so I brought some braised chicken wings

Hot dishes Home cooking
Family dinner row

This is a combination of Chinese and Western dishes. Western cooking methods are combined with traditional Chinese spices, which is innovative without losing tradition. When gathering with friends and family, this family dinner steak is perfect as the main course. The oil used in today’s dish is all healthier [Royal Besana Extra Virgin Olive Oil]. Olive oil is rich in monounsaturated fatty acids, namely oleic acid and linoleic acid, as well as vitamin A, vitamin B, vitamin D, vitamin E, vitamin K and antioxidants. It is considered to be the most suitable oil for human nutrition among the oils discovered so far. I am honored to be included in the Amazon Olive Oil review event.

Home cooking Common dishes
Black pepper beef fried noodles

My son likes noodles very much, and I happened to have some beef, so let’s eat beef fried noodles.

Staple food Noodles
Pasta

Learn how to cook Pasta with Staple food and Pasta.

Staple food Pasta
Red wine beef stew

Red wine stewed beef is a classic dish in Western food. I made it the same way and enjoyed it as a Christmas dinner in advance

Hot dishes Western-style banquet
Stollen Depp Baking Lab

Stollen, which is rich in dried fruits, is coated with powdered sugar as thin as snow. It looks cute, tastes sour and sweet, and has a crispy and delicious texture. It is a must-have traditional bread for German Christmas and has a history of several centuries; Production time: 5 minutes, difficulty level 5 stars, number of people 5, suitable for all ages: Suitable for all ages. Oven settings: Depp F1 oven 3D hot air mode 180, preheat 10 minutes, bake 25 minutes

Baking Candied orange peel
Black pepper steak

Learning by yourself, doing it by yourself, experiencing it by yourself is really different

Hot dishes Beef
Sweet and spicy meat sauce

When you don’t like to cook in summer, rice with meat sauce is both delicious and convenient. However, there are no additives or preservatives and it is not recommended to make too much at one time. The sweet and spicy taste is acceptable to everyone and can also stimulate appetite.

Preparing meals Abalone juice
Red wine roast duck

Roast duck is our traditional Chinese delicacy and is also very common in Western food. Of course, the roasting methods are different. If you want to roast a duck at home, you don’t need to roast a whole duck. Two duck legs are enough. How to bake it? The key is marinating. Today's red wine roast duck is a bit creative - I used both Chinese and Western seasonings. Of course, I didn't use them randomly. I also consulted some online knowledge and recipes. Otherwise, the roasted duck would taste messy and no one would eat it. Because red wine is used as the main seasoning, it can't be considered Chinese food at all. In addition, baking in the oven is not the main cooking method of Chinese food, so it can still be considered Western food. Don't be particular about eating, just close the door and gnaw with your fingers! Really delicious!

Hot dishes Oven dishes
Red wine apple

This is a very healthy drink for female friends. Regarding red wine and apples, in addition to the beauty and beauty effects we know, it also has a very effective therapeutic effect on women’s abdominal pain during menstrual period. Apple: Contains protein, fat, crude fiber, various minerals, aromatic alcohols, etc. It is rich in nutrients. It has always been known as the king of fruits. Regular consumption can not only lose weight, but also make the skin smooth and tender. Red wine: pungent, sweet and warm in nature, has the effect of warming yang and replenishing blood, relieving pain and relieving pain; for dysmenorrhea caused by stagnant cold and dampness, it can dispel cold and dampness, activate blood circulation and stimulate menstruation. For dysmenorrhea caused by qi stagnation and blood stasis, moderate consumption of red wine can dredge meridians, dilate blood vessels, relax smooth muscles, and relieve dysmenorrhea.

Dessert Drinks
Spring chicken with red wine and wild honeyberries

Simple French cuisine

Baking Hot dishes
Braised Beef Brisket with Tomato

Delicious delicious side dishes

Hot dishes Home cooking
Red wine fig ice cream

Red wine and figs go very well together, and the flavor of the ice cream is unexpected.

Dessert Ice products
Red Wine Pears—Automatic Cooker Recipe

This dessert is very effective in moistening the lungs and relieving coughs. Not only does it taste sweet, but its beautiful color is also very appetizing.

Private kitchen old man
Rosemary Steak

A fragrant steak, paired with cherry tomatoes and garlic cloves, it tastes great.

Recipes for lazy people Western food
Japanese beef rice

Serves 1 person.

Staple food Home cooking
Zuolinyoushe Western Food Recipe: Grilled Lamb Chops with Red Wine and Pepper Flavor

Learn how to cook Zuolinyoushe Western Food Recipe: Grilled Lamb Chops with Red Wine and Pepper Flavor with BBQ and Western food.

BBQ Western food
Grilled Chicken Thigh Steak with Red Wine Orange Sauce and Rosemary

Ever since I started using essential oils, I have fallen in love with the refreshing fragrance of rosemary essential oil. Whenever the candle at the bottom of the aromatherapy furnace is lit, the essential oils are mixed into the water and evaporate. A faint fragrance overflows into the room, gradually relaxing your mind and falling asleep peacefully before you know it. Incense is always a woman's favorite, whether it is soothing or refreshing, beautifying or cultivating one's body. After lighting the incense, the woman's heart seemed to soften in the misty mist... In a romantic atmosphere, a dancing candle and a charming incense are always indispensable. Of course, there is also an exquisite Western meal. Rosemary can not only be used to make essential oils, but can also be used in the preparation of delicious food. It just changed its appearance and became a short and thin spice. After the chicken legs are marinated with rosemary mixed with other seasonings and then grilled, the aroma of the chicken is infiltrated with a different kind of aroma, which is sweet and slightly bitter, with a sweet aftertaste. The roasted chicken thigh is tender and juicy. Use a knife and fork to cut off a piece and dip it in the bright orange red wine and orange juice. The sweet and sour sauce makes you feel more appetizing. There is a saying that the form of Western food is greater than the content. When making it at home, you can pay attention to the presentation just like you would in a Western restaurant. If the colors match well, the dishes will look more sophisticated. Golden and slightly burnt fried potato slices, green and fresh bitter chrysanthemums, red apple chunks, bright red sauce, fried white onion shreds as the base, and a piece of rosemary grilled chicken leg steak, a very beautiful western dish that has been moved from a western restaurant to your own dining table~~

Hot dishes Oven dishes
Steak with black pepper sauce

Any dish that is made with care and love for your family will be delicious! A seemingly complicated steak dinner can taste like a chef at home! If you don’t believe it, just take action!

Staple food Home cooking
【Perfect Roast Beef】

How much do I love to eat beef in the summer? Recently, I have been struggling with beef. Beef is rich in protein. Its amino acid composition is closer to the needs of the human body than pork. It is especially suitable for supplementing blood loss and repairing tissues. It is suitable for fitness and strengthening the body. Eating beef in the winter can warm the stomach. In fact, it is more suitable to eat it in winter. No matter who told us to love this soft and tender meat with a scorching aroma. Even if it is dozens of degrees hot in summer, it cannot stop us from falling in love with it

Hot dishes Meat dishes
Red wine grilled lamb chops

When I was a child, I didn't like mutton. I thought the smell of mutton was too strong. My father loved mutton. Every year during the Spring Festival, dumplings would always be stuffed with dumplings. My mother would make a separate portion of pork stuffing for me. After so many years, I can't remember when I started to fall in love with mutton. In the cold winter, I like to warm myself up with mutton and red wine. The beauty of trust, warm up I trust lamb.

BBQ Oven dishes
Italian Salami Pizza

Pizza is an Italian-style food made with special sauces and fillings. In fact, this food has transcended language and cultural barriers and has become a popular snack around the world, loved by consumers from all over the world.

Staple food Home cooking
Healthy Mushroom Pot

Nutritious, healthy and delicious.

Hot dishes Home cooking
Beef roasted in red wine

This is an authentic French meal with complicated steps and a long time. In Delicious Relations, Julia spent six hours making this dish. My mom bought very fresh beef today, so I thought about stewing it with red wine and trying it this time. Time is limited, and I really don’t have many ingredients, so I want to make a simple popular version. The effect is good, the fishy smell is removed and the taste of red wine is not noticeable. I always think that potatoes and carrots go well with beef, so I added potatoes and carrots.

Hot dishes Home cooking
Red wine and black pepper steak

As a seasoned gourmet, I will never miss any delicacy. Cooking your own dishes not only enjoys the fun of cooking, but also increases your taste and appetite. As I prefer Chinese food, I have always wanted to try this red wine and black pepper steak. It has high nutritional value and also expands the scope of your cooking skills. I searched a lot of tips online and decided to give it a try. The main time for this dish is spent in the early stage of preparing the ingredients, and the subsequent steps of pouring the sauce and placing the dish are simple. And the most important thing is to eat it while it's hot to enjoy it. This is an important factor in determining the taste of steak. Hua'er's first Western food experience concluded that Western food may seem simple, but in fact it is difficult. It involves retaining the nutrition of the ingredients, keeping the ingredients themselves fresh and tender, delicious, beautiful, and filling. My husband likes to be very mature and is used to the side effects of Chinese food.

Staple food Home cooking
Mushrooms braised in red wine

In fact, I have wanted to make this braised mushroom dish for a long time, but my husband doesn’t like Western food, so I hesitated for a long time. In order to make him fall in love with Western food, the ingredients for this dish were very heavy. Haha, more than half a bottle of red wine was used. My colleague said that this dish of yours is really expensive! Regardless of whether it’s expensive or not, my husband said this dish is delicious, how did you make it? That's enough!

Hot dishes Home cooking
Juicy steak

This is a steak I had in Japan. It is made of beef filling. It is tender and juicy when you bite it. So I never forget it. I just have time to try to restore the taste.

Staple food Lunch
【Braised Prawns in Tomato Sauce】---I can’t bear to waste a drop of sauce

On the second day of the Mid-Autumn Festival, my sister-in-law and her three-year-old niece came to the house as guests, so there have been three children in the house recently. During the National Day holiday, the younger sister also brought her nephew, who is the same age as the little bald head, to play, so there are four children in the house alone. It was really lively all day long, with screams of fun and cries of defeat. Some were happy and some were sad. With more children, I feel more motivated to make food. Watching them scramble to eat is really endearing. Children are like this, they have to fight to eat more delicious food. For the Braised Prawns in Tomato Sauce, the shrimps are first fried until crispy, then cooked in red wine to enhance the aroma, and finally mixed with tomato sauce with moderate sweetness and sourness.

Hot dishes Home cooking
Super fast restaurant version of tomato meat sauce noodles (chicken version)

Learn how to cook Super fast restaurant version of tomato meat sauce noodles (chicken version) with Staple food and Pasta.

Staple food Pasta
Osmanthus rouge lotus root

I originally wanted to make sweet-scented osmanthus and lotus root, but when I saw that there was still half a barrel of red wine, it would look great using the red wine and pear method, so I decided to call it Rouge

Cold dishes Home cooking
Braised Pork Knuckles and Chicken Wings in Red Wine

Learn how to cook Braised Pork Knuckles and Chicken Wings in Red Wine with Hot dishes and Home cooking.

Hot dishes Home cooking
Red wine braised beef

Learn how to cook Red wine braised beef with Hot dishes and Western food.

Hot dishes Western food
Red Wine Beef—Automatic Cooker Recipe

Let’s have a Western dish today: red wine beef. It's the birthday of a boyfriend and girlfriend, and a candlelight dinner is perfect for the occasion.

Hot dishes Home cooking
Talking about Plum Peanuts over Red Wine

Learn how to cook Talking about Plum Peanuts over Red Wine with Cold dishes and Home cooking.

Cold dishes Home cooking
Cranberry Germ Bread

This is a simple and delicious bread, with dried cranberries added, the fruity taste and the aroma of the bread blend together, and healthy and nutritious wheat germ is added, giving you a sense of satisfaction in your mouth!

Baking Butter
Red wine strawberry jam

Elegant and noble red wine, paired with sweet and delicate strawberries, is the perfect match for jam! Strawberries are smooth but not greasy, with large fruit grains, a light aroma of wine, and a rich but translucent color. Good handmade jam is a sentiment and an attitude towards life. As long as you put your heart into it, everything will be so beautiful. This is the charm of handmade jam!

Dessert Homemade ingredients
Red wine cranberry chiffon

Soft and elastic, with the sweet and sour taste of cranberries, it’s very delicious!

Baking Afternoon tea
【Eat at Fastee】Black pepper red wine filet mignon with mushrooms (BBQ)

Fashti fulfills all your barbecue fantasies.

Hot dishes old man
Fruit wine

The original label has Spanish fruit wine selected from "Yao Yang's Kitchen" and contains rum. I didn't put rum. The basic method is to add fresh fruit to the wine and put it in the refrigerator, preferably overnight, so that the fruit flavor can penetrate into the wine. You can add some soda water, ice cubes, etc. when drinking. The taste is very good, please give it a try.

Drinks old man
Red wine and pear

Learn how to cook Red wine and pear with Drinks and Red wine.

Drinks Red wine
Homemade Steak

Learn how to cook Homemade Steak with Hot dishes and Lunch.

Hot dishes Lunch
Drunk pear blossom

Learn how to cook Drunk pear blossom with Dessert and Red wine.

Dessert Red wine
【Four Leaves Restaurant】Pear stewed in red wine

Learn how to cook 【Four Leaves Restaurant】Pear stewed in red wine with Snacks and old man.

Snacks old man
Black pepper steak

Learn how to cook Black pepper steak with Baking and old man.

Baking old man
Salmon with blueberry sauce

This blueberry sauce is very unique and I like it very much. Last time it was paired with roasted pork shoulder. This time I paired it with salmon. The result is unexpectedly delicious and it removes the fishy smell, which is very good!

Hot dishes Seafood
Red wine and pear

Have a plate of refreshing and sweet bacon.

Dessert Red wine
Chicken stewed with taro

Learn how to cook Chicken stewed with taro with Staple food and Home cooking.

Staple food Home cooking
Grilled Red Wine Shrimp on Skewers

The fresh shrimps have been soaked in red wine for a while, and they taste very fragrant. If you like spicy food, you can add some chili powder, and the spicy food tastes more fragrant.

BBQ Seafood
Red wine chicken wings

My son loves grilled chicken wings, but I have been too busy recently, and it takes too long to bake them in the oven, but I have to take good care of him, so I made this red wine fried chicken wings in a wok. I used my King Kong Cyclone wok. The skin will not peel off at all when frying. It only takes 5 minutes after the lid is closed, and the chicken wings will be cooked. The key is that the taste of the fried chicken is no worse than the grilled one. My son also said it is delicious

Hot dishes Chicken wings
Pan-fried cod

Life is good. My daughter loves cod the most, but as a mother, I have never bought it for her. Cod is very nutritious, and my sister-in-law who loves her brought a lot of it and asked me to fry it with bread crumbs and eat it. I made a plate tonight and ate them all.

BBQ Home cooking
Grilled shrimp with garlic vermicelli

I will try my best to post more detailed pictures here, but due to restrictions, the release of pictures is limited. For more detailed pictures, go to the official account to see more detailed pictures. It will help you make the best food more easily. Just click on WeChat - add friends - enter Xingxing Private Kitchen or [xingxing_sichu] to follow. This is a dish ordered by my husband. When I made this dish, there was no fresh shrimp at home, so I made it with Argentinian red shrimp. The prawns are about 15cm long. I ate three of them in one go and still felt like I still couldn’t get enough of them. It’s definitely a delicious, delicious and beautiful dish that you can’t miss when you have guests at home~

BBQ Home cooking
Black pepper steak

I want to eat steak today, but my mom doesn’t like medium rare, saying it’s bloody, so I can’t eat it if it’s not cooked well, so I got this, super cooked steak~ It’s okay, it’s not chewy or stuffy, it’s just right to eat~

Hot dishes Beef
Black Pepper Chicken Steak – Simple Version

Christmas is coming, and Xi'er has recently begun to indulge in Western food. The black pepper sauce I prepared myself is sweet and sour, and the chicken steak is more tender and juicy than the steak. Families with children can also make it for their children~

Hot dishes Broccoli
Christmas mulled wine

Today is Christmas Eve. Christmas in the UK is ruined. We can still have fun! Although Christmas is a Western holiday, we must celebrate it every time. In fact, we don’t care whose holiday it is: we just find a reason to have fun and a name to get together. Even if there is no holiday, we will create one - isn’t Singles’ Day a ready-made example? Christmas in the West is about as important as our Spring Festival, and an important part of celebrating the festival is having a big meal. Wine is indispensable on the table. Good wine makes people intoxicated, but more importantly, it creates an atmosphere - a romantic, festive and joyful atmosphere. Red wine is elegant, but it tastes sour in the mouth. Is it difficult for you who don’t know how to drink? It doesn't matter, let's change it up. How about a glass of fruity mulled wine?

Drinks Christmas
Sirloin steak with grilled mushrooms and black pepper sauce

Beef is commonly known as the favorite meat. Because steak has a high protein content and low fat content, it tastes delicious and its nutrients are easily absorbed by the body. Nutritionists say that the nutritional value of steak ranks first among all kinds of meat! All kinds of people are suitable for eating beef. Children eat beef and grow well. Women eat beef and become slimmer. Men eat beef and stay in shape. Elderly people eat beef and they don’t look older. For the main meal in this children’s set, I chose sirloin steak imported from Australia. Sirloin: Contains a certain amount of fat. Since it is beef tenderloin, there is a ring of white tendons on the outside of the meat. The overall taste is strong, hard and chewy. It is at most eight-mature and is suitable for young people and people with good teeth. The meat is tender and smooth, and is also a top choice for steak! When eating, cut the meat and tendons together.

Hot dishes Western food
Chicken with corn

Learn how to cook Chicken with corn with Cold dishes and Home cooking.

Cold dishes Home cooking
Drunken Shrimp in Wine Sauce

The price of Jiujie shrimp has dropped a lot during this period, and I ate it boiled for a few days. The child's father asked me if I could change the taste, so I chose a wine sauce from my hometown. It took a little longer, but it was really full of flavor. Friends who like it can try it with a little reference.

Snacks Home cooking
Black pepper steak

I have always been confused about whether December 23rd is Christmas Eve. I also made a bet with my friend and treated her to a big meal for this reason, so I was particularly impressed that the 24th was Christmas Eve. Friends, please stop testing me. Anyway, I believed that the 24th was Christmas Eve. Nowadays, foreign culture has seriously occupied the place in our hearts, and it seems that if we don’t celebrate, we would be sorry for this time. Like before, I will still go out for food, movies, and fun to celebrate. Now that I am older, I like to stay at home, make some snacks in the kitchen, take out the wine I have stored at home, and find a large one online, which is considered a celebration. Today's Christmas dinner was prepared in advance yesterday because the baby's father was going out, so the steak prepared for this Christmas had to be destroyed. Beef is high in protein, low in fat and delicious. Traditional Chinese medicine believes that eating beef in cold winter has the effect of warming the stomach and is a good tonic in cold winter. Traditional Chinese medicine believes that beef has the functions of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and calming wind, and quenching thirst and salivation. It is suitable for people with depression of middle-Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion. This time I used olive oil and a little honey to marinate the steak. Don't say I'm messing around, I'm just asking a teacher. You won’t know until you try it. The finished steak tells me with its most delicious flavor that marinating in olive oil and honey is great. Friends can refer to it if they like, or you can buy the marinated steak set meal, which is more convenient.

Baking old man
Kiwi Spare Ribs

I have loved eating fruits since I was a child. I love all kinds of fruits. I have been thinking about how to incorporate my favorite fruits into my recipes, so I came up with this fruit recipe. These are my first attempts and are still being improved. Please don’t make mistakes and give me more advice. Thank you~~ Hehe~~ Let’s start with the kiwi fruit I am eating today. Let’s take action.

Hot dishes Home cooking
Spaghetti Bolognese

Spaghetti Bolognese is probably the first pasta most people have ever eaten, and its status may be as unshakable as the mapo tofu that foreigners mention when they think of Chinese food. When you are faced with a complex Western food menu and have no choice, spaghetti bolognese is always the safest choice. And for you who want to cook Western food at home, the failure rate of this delicious dish is close to zero.

Staple food Home cooking
Braised pears in red wine

I bought a box of pear pears online and it was my first time to try them. The texture was soft and I thought it would be good to cook them! I immediately thought of braised pears in red wine!

Dessert Foreign cuisine
Red wine chestnut chicken wings

1. Beauty and anti-aging effects of red wine: Wine’s unique polyphenols and other organic compounds enable wine to lower blood fats, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has beautifying and anti-aging effects. 2. The effect of red wine is to aid digestion. In the stomach, 60-100 grams of wine can increase the production of normal gastric juice by 120 ml (including 1 gram of free hydrochloric acid). Wine is beneficial to the assimilation of protein; the tannins in red wine can increase the contractility of smooth muscle fibers in the intestinal muscle system. Therefore, wine can adjust the function of the colon and has a certain effect on colitis. Sweet white wine contains potassium sorbate, which aids in the secretion of bile and pancreas. Therefore, wine can help digestion and prevent constipation. 3. The effect of red wine on weight loss: Wine has the effect of reducing weight. Each liter of dry wine contains 525 calories. These calories are only equivalent to 1/15 of the average daily calories required by the human body. After drinking, wine can be directly absorbed and digested by the body, and is completely consumed within 4 hours without increasing weight. Therefore, people who regularly drink dry wine can not only replenish the water and various nutrients needed by the human body, but also help lose weight. 4. The effect of red wine is to increase appetite. The bright color and clear and transparent body of the wine are pleasing to the eye; when poured into the cup, the fruity aroma will be fragrant; when tasting, the tannins in the wine are slightly astringent, which promotes appetite. The unique flavor and ingredients of wine determine that it is most suitable for dining. It can not only appetizer, digestion and improve the quality of the meal, but also make people excited and relax. 5. The diuretic effect of red wine. Some white wines contain high levels of potassium sulfate and potassium oxide, which have a diuretic effect and can prevent edema and maintain acid-base balance in the body. 6. The bactericidal effect of red wine. People have recognized the bactericidal effect of wine a long time ago. For example: colds are a common and frequently-occurring disease, and the antibacterial substances in wine have an inhibitory effect on influenza viruses. The traditional method is to drink a glass of mulled wine or heat a glass of red grape-wine, then break in an egg, stir it, stop heating, and drink after cooling down. Research shows that the bactericidal effect of wine is because it contains bacteriostatic and bactericidal substances. 7. Cardiovascular system regulation: At the same time, red wine polyphenols can enhance nitric oxide synthase and promote the production of nitric oxide. Nitric oxide is a vascular regulator, responsible for dilating blood vessels, reducing high blood pressure and regulating endothelial dysfunction. (from Baidu) With so many effects, let’s take a supplement together! The taste is really wonderful, with the aroma of wine-flavored chicken wings and pink millet seeds, I want to have another plate after eating it, haha!

Hot dishes Home cooking
Black pepper, apple and beef cubes

After the Midsummer New Taste event organized by Food World yesterday, we were given ingredients for beef and mussels. So today I couldn’t wait to make the first dish, which was beef cubes with black pepper and apples. I learned a lot about beef and mutton during yesterday’s activity. As I gain more knowledge, the food I make will be even more delicious. My husband and daughter didn't like to eat beef before because they thought it was too old and tasteless. But today after this pot of vegetables came out of the kitchen, when I finished frying another vegetable, it was already empty and I had drunk a lot of red wine... The two of them kindly left me a piece of beef. I should feel very touched. Also, after eating, they said that the beef was really delicious and tender. It seems that they must buy good beef in the future. What kind of beef were they eating before? Hey, we are living in dire straits. When will food control be the same as in New Zealand (I'm just thinking about it and rambling). Without further ado, let’s take a look at the food.

Hot dishes Common dishes
Sangria

Learn how to cook Sangria with Drinks and Apple.

Drinks Apple
Prawns with tomato sauce and red wine

Learn how to cook Prawns with tomato sauce and red wine with Hot dishes and Home cooking.

Hot dishes Home cooking
Black pepper and red wine steak

Steak, a piece of beef, is one of the most common foods in Western food. The cooking methods of steak are mainly frying and grilling. In the Middle Ages in Europe, pork and mutton were common people's meat, while beef was a high-end meat for princes and nobles. The noble beef was cooked with pepper and spices that were also noble at that time, and served on special occasions to show the noble status of the owner.

High-end Garlic
Red wine shrimp with tomato sauce

Christmas Eve & Christmas are perhaps the most atmospheric foreign festivals in China. Christmas customs have also formed deep-rooted universal concepts and are highly sought after by young men and women. For young people, festivals must have a sense of ritual, and the atmosphere is just right. Christmas Eve is usually a time to go out for dinner and dates. If you want to cook at home and surprise your significant other, this tomato sauce and red wine shrimp dish may be a suitable choice.

Hot dishes Home cooking
Black pepper steak

There are many ways to eat beef. As long as you are not lazy, you can always change it

Hot dishes Western food
Secret Salmon

Rich in nutrition and easy to learn!

Snacks Home cooking
Italian Tomato Bolognese Spaghetti

Learn how to cook Italian Tomato Bolognese Spaghetti with Staple food and Home cooking.

Staple food Home cooking
Papaya red wine drink

In fact, red wine has many health-care effects. The most commonly heard ones are weight loss and beauty. Unfortunately, the red wine at home is a bit bitter and I rarely drink it. I accidentally saw this red wine papaya drink online. I heard that it can enlarge breasts and beautify the face. I don’t know if it is true. You can try it when you have time.

Drinks Cold water
Steamed Egg with Mushroom Sauce

It tastes a bit like Western food sauce, which feels good

Soup Home cooking
Tomato and red wine cheese pizza~Western food season 1 (including pizza dough and tomato sauce making)

I like red wine and I’ve been obsessed with it lately~I’m trying to incorporate it into my dishes. . . . . . Tomatoes are the darling of summer, prawns are my son’s favorite, and red wine is my favorite. And the pizza hasn't been eaten for a while. . . . . . It is filled with the aroma of red wine, colorful, sweet and sour, and is enough to make you intoxicated. . . . . .

Baking Big tomato
Simple and more delicious - red wine steak

Learn how to cook Simple and more delicious - red wine steak with Staple food and Home cooking.

Staple food Home cooking
Winter Melon Tofu with Red Wine Sauce

Sauce dishes are always so popular. There is bright gravy on the top of the dish, which adds an extra layer of color to the dish. The gravy is used with rice and tastes great. Some people like to make the rice suffer.

Hot dishes Home cooking
Tomato Sauce Steak

Adding tomatoes makes it taste sweet and sour. It is very suitable for children to eat. It also goes well with meals and is full of nutrition

Staple food Home cooking
Warcraft Feelings】Western Wilderness Stew

This year, the movie that impressed the chef the most was "Warcraft", which is a generation's memory of youth. When foodies play games, the most painful thing is to receive a food mission... Western Wilderness stew is one of the classic dishes. With the experience of being in the Western Wilderness, and the accumulated experience of stewed meat for many years, I believe that I can recreate the essence of this famous World of Warcraft dish! (•̀ω•́)

Hot dishes Home cooking
Red wine steak

Learn how to cook Red wine steak with Staple food and Home cooking.

Staple food Home cooking
You can make delicious banquet dishes with zero cooking skills-----Bacon Enoki Mushroom Rolls

Learn how to cook You can make delicious banquet dishes with zero cooking skills-----Bacon Enoki Mushroom Rolls with Snacks and Oven dishes.

Snacks Oven dishes
Christmas mulled wine

Christmas is coming soon, and the festive atmosphere can be felt early in shopping malls and online. Our family will also take the children outside to experience the joy. This is an excuse to take the children to have a delicious meal! Westerners not only have Santa Claus at Christmas, but also have a variety of delicacies. Christmas mulled wine is one of the long-standing hot drinks. It has a long history and has developed into various ways. It is an indispensable drink for the Christmas carnival. We can also make it at home, and the method is very simple.

Drinks Christmas
French red wine tuna bread

Today's French red wine tuna bread is based on French hard bread, with simple adjustments to suit the traditional tastes of Chinese people, especially my family's. Then shape it into a round shape and fill it with fillings. Don't worry about making the big holes of French buns, which is a bit similar to baked buns. It can be regarded as a creative baking project that I did, and I didn’t expect it to be quite successful.

Baking Foreign cuisine
Green Pepper Steak

There is a kind of green pepper in the Hainan Botanical Garden. The introduction is very good. I have never tried it before. It is not to be missed by foodies. Buy a bottle and use it to grill steaks. It is really unique. It is freshly ground and eaten. The taste is different. It has a refreshing smell, spicy and rich, and has a pleasant aroma. It instantly elevates the steak to a higher level and has endless aftertaste! Steak is rich in nutrients and has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, reducing phlegm and calming wind, and quenching thirst and salivation.

Hot dishes Western-style banquet
Italian Meatballs

Italian meatballs. Mainly made of beef and pork, with strong tomato sauce, it can be paired with bread to make a sandwich, or it can be a traditional food - Italian meatball pasta.

Hot dishes Italian food
Valentine's Day Red Wine Duck Leg

Valentine's Day is not far away, today we are introducing a romantic Valentine's Day dinner at home. I have made desserts, traditional dishes, and a lot of Chinese food. Today I have a Western-style duck leg, I hope you all like it...it has a rich aroma of wine, and the sweet and crispy surface has a good texture. It’s worth trying

Hot dishes Foreign cuisine
Red wine grapes

Classmate Xu doesn’t drink, and he always travels by car when he goes out. All alcohol is prohibited in my house, except cooking wine of course. After all, some dishes still require the addition of cooking wine, otherwise the fishy smell of those dishes cannot be removed. My sister brought a bottle back last year but no one opened it, so she had some free time and only took it out a few days ago during the general cleaning. It’s a bit intriguing. Haha, if classmate Xu doesn’t drink, I won’t drink either. I thought it would be a pity to let it expire, so I might as well use it for cooking.

Hot dishes Vegetarian dishes
Homemade beef jerky

Learn how to cook Homemade beef jerky with Snacks and Beef.

Snacks Beef
Chicken hand rice

I'm in St. Petersburg, and there are many Central Asian Muslims here, so hand-cooked rice is a very common staple food. The store sells various flavored hand rice seasonings, including Kazakh, Uzbek, Azerbaijani, etc. It is a mixture of various spice powders, various peppers, cumin, ginger, thyme, cinnamon, cloves, sage, etc., and there is safflower in Azerbaijan. They make this mainly beef and mutton, and they prohibit alcohol, so they use spices to remove the smell, I guess. I don’t often make squid. If you don’t have these seasonings at home, you can use cumin, pepper, and rosemary to make an exotic flavor. O(∩_∩)O~ Use whatever you have at home, but carrots and onions are essential, and red onions are more beautiful in color. ЗI made it for four people, you can add or subtract as appropriate.

Staple food Home cooking
Grilled Chicken Legs with Black Pepper and Cumin

I can't help but add chili peppers and Sichuan peppercorns every time I make barbecue. I eat deliciously, but my daughter is daunted by the red and spicy food. I took special care of her today and didn't add any spicy flavor at all. I added black pepper juice and cumin. I didn't expect it to be so delicious without spicy food. As soon as the four roasted chicken drumsticks came out of the oven, one of them was eaten by my greedy cat, hehe... Today’s chicken legs are raised by relatives in the countryside. They taste very fragrant. The method of making chicken legs that are crispy on the outside and tender on the inside is actually very simple. Let’s take a look below...

Hot dishes Home cooking
Red wine beef

Red wine beef is so fragrant. You might as well mention the time to put the wine in. Many people think that the smell coming out of the pot when stewing beef in red wine is very fragrant. Yes, it is the aroma emitted by the red wine, but the smell of wine will disappear after a while. I think it is more reasonable to put it in just before it is cooked. This dish has both meat and vegetables. If it is just meat, it will be relatively monotonous. The side dishes are also more flexible. It can be paired with broccoli, cabbage, cabbage and other vegetables that do not conflict with beef.

Hot dishes French cuisine
Black pepper steak

My daughter likes to eat steak very much. Whenever the family goes out to eat and asks her for her opinion on what she would like to eat, her only request is that it doesn’t matter where she eats steak. The hardware standard is not low. LG covered his mouth and secretly laughed, jokingly saying that his daughter and father are on the same side, and the minority obeys the majority. Your mother likes to eat vegetarian food. There are various salad combinations in the restaurant, so she can eat enough. In fact, I don’t eat meat at all. I prefer vegetables to meat, so the two carnivorous beasts in my family didn’t dare to disobey me when they saw the large portions of the vegetarian dishes I cooked. They also frowned obediently and ate a little bit each. Then he said to me as if he had completed the task: Mommy, I have eaten vegetables. Then LG also said that the dishes today were very good and we all ate a lot. I waved my hand and said, that’s it. Our carnivores ate a token amount of vegetables, which was enough to give them face. After eating too many steaks of various flavors outside, I started to grow weary in my heart. I must try it myself. With various seasonings at home and the selection of high-quality ingredients, the taste will be no worse than the ones outside. One thing to pay attention to when frying steak is not to fry it for too long. When it is about 6-7 years old, it will taste the most tender. When it is 9 years old, it will be a bit hard to bite. Although the taste is fragrant, it is not spicy.

Hot dishes Foreign cuisine
Red wine and black pepper steak

Steak...

Staple food Home cooking
Berry and wine – red wine berry jam

My cousin knew that I liked eating strawberries, so he bought a big bag, at least two pounds. But men are men, and they must have grabbed a bunch of them at random without picking them carefully, or they were crooked and cracked, or they were so pathetically ripe that they were soft. But he couldn't waste his efforts. He picked out the unsightly ones, added the blueberries that had been left in the refrigerator for a few days and had not been favored by anyone, then poured in red wine to highlight the fragrance of the berries, and added a few red cherries to turn them into two bottles of beautiful jam. I gave a bottle to my cousin’s daughter. My cousin was very proud, saying it was because he picked strawberries well...

Dessert Blueberry
Christmas party meal series: French red wine braised beef Beef Burgundy

French name: bœufbourguignon, a home-cooked dish originating from the Burgundy region of France. Beef is stewed with beef broth, red wine, and a variety of seasonal side dishes to create a festive dish. The so-called gatherings are often more meaningful than meals. A simple and warm dish is enough.

Hot dishes Western-style banquet
Chicago Pie Pizza

Chicago pie pizza is a representative of American pizza. Compared with the thin body and sporadic embellishments of Italian pizza, this Chicago pie pizza will make people feel that it is the other extreme of Italian pizza. It has a strong body full of content, and takes the characteristics of American pizza to the extreme, with more meat, more cheese, and more tomato sauce. If it is not tightly wrapped in dough, you will worry that the fillings will burst out. It would be a pity not to try this kind of pizza, so I moved it to my dining table. You won’t know until you eat it whether it tastes amazing or not! A pizza was cut into 8 pieces. My girl ate two pieces until she was exhausted, but she still wanted to eat it, so she took another piece with her before going to work, haha. Because there is corn flour in the dough of this pizza, the crust is very crispy right after baking. Because the fillings are many and juicy, the inside is really soft. The crust is best eaten when it is hot. It will not be so crispy after it cools down. Although the fillings are full of meat, Because there are spinach and mushrooms, you won't feel tired when you eat it. The cheese binds all the ingredients together. When you bite into it, the flavors are blended into one, leaving a fragrant mouthfeel. The sweet and sour tomato sauce not only removes the greasiness, but also adds an aftertaste. All in all, this is a very delicious pizza, from crust to filling. If you like pizza, you must not miss it!

Baking children
Chicken Pasta

This western dish is a traditional Italian pasta, and its popularity is just like our fried noodles. It's worth saying a few words that its exact name is ChickenPenne. Chicken is chicken, and Penne is a type of pasta. If you insist on translating it directly into Chinese, it is called straight noodles. Our pasta dish can be translated as ~chicken nugget pasta. There are many kinds of pasta and they come in different shapes. As such, their tastes are different and the corresponding side dishes are also different. This is actually similar to our pasta. We also have knife-shaped noodles, fried noodles, saozi noodles, etc. They also have different shapes, preparations and side dishes. Here, the chef will share with you more different types of pasta and the different side dishes that accompany them. Okay, let’s get into chicken nugget pasta!

Hot dishes Chicken thigh
Garlic Chicken Wings

The chicken wings taste different and have a rich aroma. They can be eaten hot or cold. There is absolutely no fishy smell. I recommend you try this method. You only need to marinate and fry them to make them unforgettable. You will definitely want to eat them again. When frying chicken wings, I choose olive oil imported from Greece, which gives the fried chicken wings a light fruity aroma. The garlic and olive oil are perfectly combined, making it non-greasy and healthier.

Hot dishes Home cooking
Fruity Grilled Beef Ribs

Reminiscences of vanilla and fruit seep into every texture of the cowboy bones as they are grilled, adding a touch of tenderness to the naturally tough cowboy bones. The soft and juicy beef ribs are paired with fresh side dishes. One bite will fulfill all one's expectations for barbecue.

Baking Oven dishes
Mulled wine

Introducing a mulled wine, which is very popular during Western Christmas. Some have lemon, star anise or others added, each is different. In fact, no matter which country it comes from, the taste doesn’t matter. What’s important is that you can have a few warm sips in winter. It should be reminded that heating will inevitably destroy the flavor of the original red wine, so just choose cheap, low-end red wine.

Drinks old man
Braised Steak in Sauce

Learn how to cook Braised Steak in Sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised Chicken Legs

Learn how to cook Braised Chicken Legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef Tendon Braised in Red Wine

Learn how to cook Beef Tendon Braised in Red Wine with Hot dishes and Beef Tendon.

Hot dishes Beef Tendon
Italian Tomato Bolognese Sauce

Homemade tomato meat sauce can be used to make lasagna, pasta or pizza, and it is also good to make English shepherd's pie. .

Quick dishes children
Grilled beef brisket with carrots

Learn how to cook Grilled beef brisket with carrots with Hot dishes and Beef brisket.

Hot dishes Beef brisket
Red wine chicken wings

Since Mommy Pig is allergic to all kinds of wine, she can only use red wine to cook various dishes to make up for this little regret.

Hot dishes Chicken wings
Red wine and pear

Snow pear moistens the lungs, relieves coughs and is the best dish for festivals.

Cold dishes Home cooking
[Yunyun Little Chef] The secret weapon at family gatherings—secret cowboy ribs

Today, several friends came to my house as guests, and they wanted to cook a delicious dish to entertain the guests. It’s time for my specialty dish - Yunyun’s secret beef ribs to appear. The soup is sweet and sour, and the beef is soft and tender. It is always the most popular dish on the family table.

Hot dishes Home cooking
Curry flavored beef jerky

My daughter likes to eat meat, and she lives in school. You know, there is no real meat to eat, so she makes some preserved beef jerky to add some nutrition.

Snacks Beef
Sweet and Sour Chicken Breast

The chicken breast is boneless and suitable for all ages. It is made into a sweet and sour flavor, sour and sweet and very appetizing

Hot dishes Home cooking
Calcium supplemented pork ribs and corn soup

Learn how to cook Calcium supplemented pork ribs and corn soup with Soups and Corn.

Soups Corn
Red wine and pear

Chinese Valentine's Day is coming soon. Today's Chinese Valentine's Day has become a romantic festival for lovers to spend time together and is regarded as China's Valentine's Day. There should always be one or two romantic dishes on the table. Red wine and pear is simple, romantic and refreshing. Use it to decorate your dining table on Chinese Valentine’s Day!

Cold dishes The world of two
Red wine fig cake

The cake I made today was to use up the red wine, figs and creamy caramel sauce that I had opened at home. Making this cake requires a long time in preparation, but it's definitely worth it.

Baking cake
French red wine steak

Learn how to cook French red wine steak with Hot dishes and old man.

Hot dishes old man
Absolutely delicious Italian meat sauce

The pasta sauce is particularly important. Whether it tastes good or not depends on the taste of the pasta sauce, so this recipe is mainly about deliciousness. It is simple and easy to make, healthy and delicious, with a strong vanilla flavor, accompanied by red meat sauce, so delicious! If you make more, you can put it in the refrigerator and freeze it in separate bags. Defrost it when you want to eat it. Just add the pasta and eat it. It’s quick and easy! Full of energy! You can use a 4:1 ratio of beef to pork fillings, which will taste better. I only have pork fillings at home, so I don’t add beef fillings, and the taste is great!

Homemade sauce Italian food
Red wine grilled lamb chops

It was my first time to grill lamb chops with red wine. I wanted to try a Western way of eating it. After adding black pepper, I always felt that something was missing, so I added homemade chopped pepper sauce. It combines Chinese and Western styles and is really suitable for my taste. At a food event, a food expert said that whether food is Eastern or Western, taste still plays a dominant role. Therefore, whether it is a true Western style or not, the key is to make food that suits your taste. Today’s red wine grilled lamb chops are based on my own taste and combined with Chinese and Western methods. The finished product is really amazing! I made the red wine myself, and I also made the chopped pepper sauce. The two ingredients were combined to roast the lamb chops. You can smell the mellow aroma of the red wine from a distance. The bright red color of the chopped peppers and a little sprinkle of cooked sesame seeds add extra appetite. Take a bite and savor it carefully. The aroma of meat, pepper, and wine are perfectly integrated. There is no mutton smell at all, but a five-flavor enjoyment on the tip of the tongue...

Private kitchen Meat dishes
Spicy Tangerine Peel Pork Knuckle

Delicious but not greasy, full of collagen

Hot dishes Home cooking
Pan-fried pork chop

It was so tender. Xuan Bao usually doesn’t like to eat lean meat, but he ate a whole piece of pork chop

Hot dishes Home cooking
【Homemade black pepper sauce】---a good partner for delicious steak

The homemade black pepper sauce that goes with the steak has a rich flavor and no additives.

Homemade sauce Basil
Braised Hoof Pork in Red Wine

The trotters are also elbows. When the taste reaches 12, they are braised in red wine. I have always wanted to try it. I am used to making Chinese-style braised pork, and I suddenly tried to cook it in the Western way. I felt unsure and didn't know what the result would be. When it was ready and served, I waited for my family to comment and they all said it was good. Maybe I had eaten too much Chinese-style braised pork. I suddenly changed the taste of this Western food. It feels fresh. Anyway, everyone can eat well.

Hot dishes Home cooking
Red wine lemon shrimp

I bought 1kg of frozen raw butterfly shrimps online. I cooked them once in Chinese style, and this time I’m going to make them in Western style!

Hot dishes Western-style banquet
Mima’s secret grilled wings

I really like cooking in the oven. It has no fumes and is easy to operate. You don’t even need to wash the pot. It’s perfect for lazy people like me! I always thought the restaurant's Orleans Grilled Wings were too sweet and not fragrant enough, so I modified it myself and added grapefruit peel to freshen and relieve the greasiness, while fennel not only removed the fishy smell but also added aroma. It tastes really good after it comes out! I usually can’t finish one of the Orleans grilled wings sold outside, but I ate four of these homemade ones, haha

Snacks Fennel leaves
Iceberg red wine braised pears

Braised pears in red wine. It is a very simple French dessert. Red wine is rich in magnesium, calcium, potassium, iron and other substances. Grape seeds are rich in nutrients polyphenols, which have anti-aging capabilities. The pear is soft and fragrant. The combination of the two becomes a traditional delivery delicacy. My preparation method is based on the recipe of Maizi Lao Ma in the world of food, but the recipe is still different. Since I didn’t have fresh lemons at home, I used dried lemon slices and baking lemon juice. (I will use Momma Mai’s fresh lemon recipe in the recipe.) There is no cinnamon. I used Italian mixed spices. The result was a mistake. The pear produced was very fragrant, glutinous and delicious, and the aroma lingered throughout the room during the stewing process.

Hot dishes Home cooking
Red wine cherry tomatoes

Red wine contains three major nutrients that the human body needs to maintain life activities: vitamins, sugar and protein. There are also 24 kinds of amino acids, which are indispensable nutrients for the human body. There are also many organic acids in red wine, such as grape acid, citric acid, and malic acid. Most of them come from grape juice. They can effectively mediate the nerve center, relax muscles and activate blood circulation. They are indispensable nutrients for mental and physical workers. The polyacid content in red wine is quite high, so it has an excellent effect on preventing cardiovascular diseases, helping to prevent diseases such as arteriosclerosis and Alzheimer's disease, and also has important effects such as reducing the risk of osteoporosis and maintaining beauty. As the temperature continues to rise, the irritability is also increasing, and the appetite is getting worse and worse. Red wine cherry tomatoes are a great summer dessert. Its deliciousness is no less than its gorgeous appearance. The first sip will make you feel the instant intoxication from the tip of your tongue to the bottom of your heart; the second sip will make you feel unable to stop; until the end, you will still have endless aftertaste.

Drinks Red wine
Braised Pork and Cabbage

Learn how to cook Braised Pork and Cabbage with Hot dishes and Autumn Recipes.

Hot dishes Autumn Recipes
Curry Taiwanese Shrimp Pasta

A few days ago, on my friend’s birthday, I had the superb Ao Long Noodles again. When I got home, I changed the pillars of the building, replaced the Australian dragon with Taiwanese shrimp, paired it with chewy pasta, and cooked it with curry, which also has a unique flavor!

Noodles Light soy sauce
Protein cake with wine-soaked strawberry yogurt

The presentation of this dessert looks very festive. In addition to white and gold, the most eye-catching Christmas theme colors are [red] and [green]. During the production process, I hadn’t discovered the theme color for this holiday, and I only discovered it when I was retouching the photos. [Protein biscuits] The taste is different from biscuits with egg yolks. The production time of protein biscuits will be longer than other biscuits; the main thing is to beat the egg whites into hard egg whites. In fact, the egg whites are the same as those usually used to make chiffon cakes. However, once the protein cake is cooled, it must be sealed and stored immediately; otherwise, it will quickly become soft when exposed to air, which will not only make it not crispy but also sticky to the teeth. . Usually eating yogurt is very boring. You usually eat it directly or weigh the yogurt sold in yogurt shops outside and add your favorite ingredients at will; then weigh it and pay. But I think this is not cost-effective. I still like to do something creative at home. For yogurt, you can choose something thicker with a small amount of sugar so that it doesn't taste too sweet. I usually make yogurt at home without adding sugar and when I eat it, I add some homemade jam and it's delicious.

Baking children
Pears stewed in red wine

I bought the pears for several days, but I kept them in the refrigerator and forgot to eat them. I happened to see this recipe. It looked simple, so I tried making it~ I don’t drink wine, and I don’t like the taste of red wine, so I was skeptical until the end. The moment I put the pears in my mouth, I had no doubts anymore~ It’s delicious~

Dessert Lemon grated
Red wine raisin bread

Earthquake Apocalypse: If you have wine to drink today, don’t wait until tomorrow to smash it all. It's a pity, the wine juice flowing all over the floor; it's a pity, the glass particles flying everywhere; it's a pity, the floor soaked in wine. I have been coveting Teacher Meng’s red wine raisin bread for a long time. I always thought that after tossing all the bacon, I would turn around and toss the rest. Nowadays, existence and non-existence are only in an instant, so there is no need to rank them in order. Let’s freeze the bacon first and follow up later. I advise you not to cherish your gold-threaded clothes; I advise you to cherish your youth. Flowers are ready to be broken when they bloom, but don’t wait to break branches when there are no flowers left.

pastries Baking
Roselle Rock Sugar Snow Pear Drink

On a hot summer day, there is nothing more relaxing than a cup of refreshing and thirst-quenching sour plum soup. Cai Cai Wu’s sour plum soup has been highly praised recently and is loved by friends. When talking about sour plum soup, you will think of it. Apart from popsicles and soda drinks, it was the most popular when I was a kid. It cost 1 yuan a cup. When school is over, holding a cup of sour plum soup is the best comfort to the summer heat. Sour plum soup is sour and sweet. It is an appetizer and relieves heat thanks to several ingredients: tangerine peel, licorice, black plum, hawthorn, etc. As everyone pursues the taste and efficacy of sour plum soup, different versions of sour plum soup have emerged. However, the basic ingredients remain the same, and different ingredients are added to the standard version, such as black dates, osmanthus, lotus leaves, and roselle flowers to enrich the taste of sour plum soup. What Cai Cai Wu shares with friends today is not sour plum soup, but the main ingredient in sour plum soup: roselle. Roselle and snow pear are used as the main ingredients to cook a summer health drink - Roselle rock sugar and snow pear drink. The color is bright and lovable, and the taste is sour, sweet and refreshing. Snow pear moistens the lungs and reduces fire, while hibiscus roselle clears away heat and diuresis, produces body fluids, quenches thirst, regulates qi and eliminates food. A summer health drink that is perfect for after-dinner meals. For example, the Sour Plum Soup, this Roselle Snow Pear Drink looks more fresh and simple.

Drinks Home cooking
Fight the late spring cold - How to make tender and juicy red wine grilled lamb chops

The early spring in Weihai is suddenly warm and then cold. Yesterday it was 1℃/10℃, with a warm breeze, but today it has become 3℃/-6℃, with a cold wind. At this time of year, eating some mutton is the best way to resist the late spring cold. As the saying goes, eating mutton in winter is better than ginseng, and eating it in spring, summer and autumn will also strengthen your body. According to the "Compendium of Materia Medica", mutton warms the body and replenishes deficiency, nourishes the body and replenishes qi, whets the appetite and strengthens the body, and replenishes kidney qi. It is a good product for supporting yang, replenishing essence and blood, and relieving fatigue. Eating mutton regularly is very beneficial to improving people's physical fitness and disease resistance. This is a tender and juicy red wine grilled lamb chop. Red wine is added to make the lamb chops more colorful and attractive. The homemade strawberry jam also makes the lamb more tender. The addition of coriander and lemon are all great ways to remove the mutton smell. When baking, first wrap it in tin foil and bake it for half an hour to ensure the tenderness and juiciness of the lamb chops. Finally, bake it naked for 20 minutes to make the surface more crispy and fragrant.

High-end Meat dishes
Beef Stir-fried Lettuce

1. Lettuce, also called lettuce, has the effects of benefiting the five internal organs, unblocking the meridians, clearing stomach heat, clearing away heat and diuresis; it can be used for symptoms such as difficulty urinating, hematuria, and lactation obstruction. Lettuce has a fresh and slightly bitter taste, which can stimulate the secretion of digestive enzymes and increase appetite. Its milky slurry can enhance the secretion of gastric juice, digestive glands and bile, thus promoting the function of various digestive organs. It is especially beneficial to patients with weakened digestive function, reduced acidity in the digestive tract and constipation. The potassium content of lettuce is much higher than the sodium content, which is beneficial to the water and electrolyte balance in the body and promotes urination and milk secretion. It has certain therapeutic effects on patients with high blood pressure, edema and heart disease. Lettuce contains a variety of vitamins and minerals, which can regulate the function of the nervous system. The organic content contained in it is rich in iron that can be absorbed by the human body, which is very beneficial to patients with iron deficiency anemia. The hot water extract of lettuce has a high inhibitory rate on certain cancer cells, so it can be used to prevent and fight cancer. Lettuce contains a large amount of plant cellulose, which can promote the peristalsis of the intestinal wall, facilitate the digestive tract, and help defecation. It can be used to treat various constipation. . . . . . 2. Beef is particularly effective in growing muscles and enhancing strength. In the first few seconds of training, creatine is a source of muscle fuel, which can effectively supplement adenosine triphosphate, so that training can last longer. Among them, carnitine is mainly used to support fat metabolism and produce branched-chain amino acids, which is an amino acid that plays an important role in muscle growth for bodybuilders. It can help you enhance your immunity, promote protein metabolism and synthesis, and thus help the body recover after intense training. Promoting recovery can improve the body's disease resistance, and is particularly suitable for people who are growing, developing, recovering from surgery, or recovering from illness in terms of replenishing blood loss and repairing tissues. . . Combining the two to cook a dish will not only taste delicious, but also have good health care effects. It is suitable for a family of all ages~~~

Hot dishes Home cooking
Bay Fish Garlic Dumplings

Recently I wanted to make mackerel dumplings. I usually make more shrimp and leek dumplings, so I wanted to try garlic sprouts this time. I prefer fresh garlic because of the sour taste. The first time I made it, it was not very successful. It was the weekend and I had time to try it again. The result was quite satisfactory, so I want to share it with you.,,,

Staple food Home cooking
Roast Beef

Try a different method of roasting beef. Add some peppercorn oil when marinating, and add some red wine when roasting. It tastes really good, the meat is tender and smooth, great!

Hot dishes The world of two
Reduced fat steak

What is the key word for summer? Wear (xiu) and get (shen) less (cai)! Different from building fat in autumn, in summer, both men and women focus on fat loss and fitness. In fact, you don’t have to be on such a diet if you want to lose weight. Some foods will also bring you a good figure. If we want to talk about having a good figure, how can we not include the women’s gymnastics team? Princess He Kexin of the uneven bars brings a fat-reducing delicacy to everyone and her teammates in the hot summer~

Hot dishes old man
Red wine and black pepper steak

A gourmand will never go over any delicacy. The dishes cooked by oneself are always the most fragrant. I am used to cooking Chinese food and have always wanted to try making black pepper steak. I especially found the recipe online and on Gourmet World. After understanding it clearly, I decided to try it today. Based on this first try, I realized that Western food may seem simple, but it is actually difficult. Keeping the ingredients fresh is indeed a headache. My husband likes those who are 10% mature, and I like those who are 70% mature. The consensus is very mature. In fact, most of the time for Western food is spent on preparing the ingredients, and the subsequent presentation is very simple.

Hot dishes Butter
Pears stewed in sweet-scented osmanthus and red wine—a Western way to eat pears

Delicious and beautifying foreign-style sugar water

Cold dishes Home cooking
〖Braised Duck Tongue with Soy Sauce〗------Summer Snacks with Wine” Duck Making “

A duck's tongue is not called duck tongue, but Wenzhou people call it duck money. Why do ducks make money? Let’s start with this dish today! Wenzhou is a water city with Oujiang River and close to the sea. Even in the mountains, there are developed water systems. Xie Lingyun, who served as the prefect of Yongjia and pioneered Chinese landscape poetry, is also a paradise for ducks. There are ducks in Shuicheng. After large-scale duck farming, Wenzhou's non-staple food processing industry emerged, decomposing ducks and duck tongue became a famous dish. I have eaten duck tongue several times in Wenzhou. It is a cold dish. The duck tongue is braised and air-cooked until it is semi-dry. When you chew it carefully in your mouth, it is full of toughness and quite chewy. However, I was alone and he told me that people in Wenzhou call it duck money, not duck tongue. What is said is that in Wenzhou dialect, the pronunciation of tongue is actually the same as loss. In this way, eating duck tongue means eating duck loss. Wenzhou people, whose sweat pores are full of business cells, are not willing to suffer duck loss, so they simply changed it and called duck tongue to make money. Treating guests becomes eating duck and making money. As for the pig's tongue, it is still called Kouzuo, only the name of the human tongue remains unchanged. The names of dishes like "Yuzhuan" and "Kouzhuang" can indeed reflect the character of Wenzhou people. They are not pleasant to the ear, and the most important thing is unlucky. So why not change it and call it "Zhengzhuang"?

Snacks Cold dishes
Grilled lamb chops with black pepper and garlic

A delicious and simple dish, but the disadvantage is that it takes a little time to marinate. But it was worth the long wait. After all, what does it matter if you put in a little more effort for delicious food? 😀ོ

BBQ old man
Braised Beef Brisket with Red Wine Potatoes

The main ingredient of this dish is a lot of red wine. Why is it used so heavily? Because wine has a strong effect of removing fishy and mutton, especially for cooking animal dishes, such as beef and mutton dishes, it not only removes fishy and mutton, but also adds aroma and seasoning. The alcohols in the wine (such as ethanol) have a certain chemical reaction with the organic acids contained in the raw materials, thereby generating ester compounds, which makes the aroma of the dishes richer and the taste more delicious...

Hot dishes Home cooking
【Red wine tomato braised prawns】--- Crispy shrimps, sweet and sour sauce

The prawns with crispy skin and tender meat, and the slightly charred quail eggs are full of the aroma of red wine, and paired with the sweet and sour sauce, they are so delicious that you don’t want to let go of the plate. Shrimp has a sweet taste and a mild nature. The fat it contains is mainly composed of unsaturated fatty acids and is easily absorbed by the human body. The content of trace elements such as zinc, iodine, and selenium in shrimp meat is higher than that of other foods. Quail eggs also have high nutritional value and are a good daily nourishment. So this dish is not only delicious but also nutritious.

Hot dishes Appetizers
Homemade black pepper flavored crispy sausage

This type of sausage can be made all year round. The skin is crispy and the meat is very delicious when you bite it open. The preparation is also simple! This recipe uses 4 sheep casings for 4 pounds of meat, 10 cm long, a total of 80 casings. If you don’t like the black pepper flavor, you can make sweet Taiwanese crispy sausage. I have posted it before and you can also find it on the homepage.

Snacks Home cooking
Spaghetti Bolognese

I was lucky enough to get a trial product of Xinwei COOK. This time it was mainly Western food, and the ingredients were all prepared, providing simple and quick meals for lazy people and busy people. I am very grateful to Gourmet World for giving me the opportunity to try this product, and thank you Xinwei COOK for providing the ingredients. Spaghetti Bolognese is probably the first pasta most people have ever eaten, and its status may be as unshakable as the way foreigners think of mapo tofu when they think of eating Chinese food. When you are faced with a complex Western food menu and have no choice, spaghetti Bolognese is always the safest choice. And for you who want to cook Western food at home, the failure rate of this delicious spaghetti is close to zero. Bolognese sauce is named Bolognesesauce because it originated in Bologna, Italy. It is a very traditional and common sauce, so much so that in some places it has become synonymous with pasta. The raw materials include minced meat, onions, celery, carrots, etc., and red wine and tomato juice are added during cooking. A glass of red wine is more bourgeois and sentimental. Difficulty: two stars.

Staple food Noodles
Red wine cranberry rose bread

Will red wine knock out yeast? With ten thousand doubts, I doubled the amount of yeast. Since it is called rose bread and there is ready-made rose powder, it would be a pity not to add some to make it more worthy of the name. A completely unexpected color, rose + red wine + cranberry, these originally stunning and bright things, the dough finally mixed into it turned out to be the color of an old sauce. The yeast was indeed drunk, and seemed to be very drunk. After walking around in a daze for a lifetime, I finally grew up. I didn’t expect it to grow much taller. The red wine seemed to have destroyed the gluten of the flour, making it impossible to form a beautiful membrane. Naturally, I didn’t expect it to hold too much gas. In fact, the drunken yeast doesn't seem to produce much gas. Cut it when it's done, and bake it when it's obviously grown. The baking effect was actually much better than expected. The dough was stretched by the gas until it was round. Although the appearance was not high, it was much better than before. . .

Baking old man

Sweet Orange Marmalade

Bayberry red wine

Pork skin and kelp rolls

Stewed 5-Layer Pork Belly

Pears braised in red wine

Pan-fried black cod fillet

Red wine chicken wings and potatoes simmered

Stir-fried beef with mango

Red wine braised shrimp

Black pepper steak

【Roasted Chicken Legs with Rosemary and Red Wine】

Pasta with mushroom sauce

Lasagne

Delicious braised lamb and scorpion without being fishy

Red wine, longan, red dates and cheese soft European buns

【Harbin】Gold Medal Four Treasures of Braised Sauce

Cumin flavored beef jerky

Black pepper steak

Red wine watermelon rind

Prawns with tomato sauce and red wine

Stir-fried beef floss

Beef stew

Red wine tomato braised lamb

"Grilled Cheese Meat Sauce Handmade Rice Cake" is so delicious that you will be moved!

Red wine steak

Truffle cheesesteak

Cinnamon Rolls

Red wine duck

Beef burger

Red wine chestnut roasted chicken wings

Grilled glutinous rice squid with sauce

Oxtail braised in red wine

Secret Tomato Beef Brisket

The lazy version of the one-touch electric pressure cooker - beef with spicy sauce

Salmon in red wine sauce

Grilled lamb chops with sauce

Red wine and pear

Red wine braised pear

Wine-flavored steamed chicken legs

Honey BBQ Pork

Red wine grape bread

Barbeque pork

Red wine pear

Asparagus and Black Pepper Beef Ribs

Red wine jelly

【Tomato Braised Steak】

Italian Cheese Baked Eggplant

Tomato and Corn Pork Ribs Stew

Imperial Concubine Chicken Wings

Black Pepper Red Wine Lemon Steak

Italian braised chicken legs

Red wine chicken wings

Pork Knuckle Braised in Red Wine—Automatic Cooking Pot Recipe

French red wine foie gras

Braised Oxtail with Tomato and Red Wine

Exotic

Steak

Almond wine steak

Red wine braised chicken and chicken breast salad

Beauty and skin care---Pear stewed in red wine

Apples braised in red wine—a tool for confession with zero failure

Chives and mutton buns

Red wine raisin muffin cake

Assorted Roast Pot

Red wine and pear

Spicy Short Ribs

Red Wine Crown Pear

Shepherd's Pie

Claypot Beef Satay

bayberry jam

Pineapple Sour Pork

Red wine mulberry jam

【Tianjin】 Pan-fried steak

【Red Wine Shrimp and Yogurt Salad】

Grilled chicken legs

Pan-fried Red Wine Babao Duck

Delicious salt baked chicken

Tomato Beef Stew

Colorful dumplings

Red wine steak