Super fast restaurant version of tomato meat sauce noodles (chicken version)
Overview
How to cook Super fast restaurant version of tomato meat sauce noodles (chicken version) at home
Tags
Ingredients
Steps
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Dice all the main ingredients, mince the chicken and garlic
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Stir-fry the minced chicken in a non-stick pan and cook with cooking wine, remove and set aside.
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Heat up the oil pan and stir-fry the ingredients until fragrant.
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Add the tomato sauce tomato sauce.
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Add fried minced meat.
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Stir well and add black pepper, pizza leaves, Worcestershire sauce, sugar, water/chicken stock/broth, and simmer until the ingredients are crispy.
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Just season with salt and keep it warm over low heat.
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Plate it and let’s eat~