The lazy version of the one-touch electric pressure cooker - beef with spicy sauce

Overview

How to cook The lazy version of the one-touch electric pressure cooker - beef with spicy sauce at home

Soak the beef tendons in water for several hours, changing the water several times during this period to soak in the bleeding water until the beef turns white.
Cut the soaked beef into large pieces.
Put the peppercorns, aniseed, cinnamon, bay leaves, tea leaves, and dried red pepper into the seasoning bag.
Put the beef cubes and seasoning packets into the electric pressure cooker, then add rock sugar, green onion slices, ginger slices, dark soy sauce, light soy sauce, red wine (or cooking wine), salt, spicy sauce, and soybean paste.
Wear disposable gloves and mix the seasoning and beef evenly.
Start the electric pressure cooker beef/mutton setting.
The next job is left to the electric pressure cooker, it's that simple.
Western-style breakfast paired with a few slices of sauced beef is full of energy!
Or on a cold winter day, have a bowl of warm Chinese breakfast - hot beef noodle soup, which is full of happiness!