Stir-fried beef with mango

Overview

How to cook Stir-fried beef with mango at home

Tags

• hot dishes
• home cooking
• common dishes
• maternity
• children
• lunch
• beef
• butter
• cracked black pepper
• lemon
• mango
• red wine
• sugar
• salt

Ingredients

Steps

1. 1 Prepare the ingredients and cut the beef into small pieces.

   

2. 2 Place beef cubes in a bowl, add salt, sugar, and black pepper.

   

3. 3 Squeeze in lemon juice, stir evenly, and marinate for more than 30 minutes.

   

4. 4 Peel the mango and cut into pieces. The mangoes I use are the harder varieties from the United States, which are better for cooking.

   

5. 5 Heat a wok, add butter and heat until melted.

   

6. 6 Add the beef cubes and stir-fry, not for too long, until the beef changes color.

   

7. 7 Add mango and stir-fry evenly.

   

8. 8 Pour in the red wine and continue to stir-fry until the beef is cooked.