Pasta

Overview

How to cook Pasta at home

Tags

• staple food
• pasta
• home cooking
• old man
• italian food
• lunch
• candlelight dinner
• beef
• oil
• onions
• red wine
• black pepper
• carrot
• green pepper
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Boil water in a pot, loosen the pasta upright, add salt and oil, and stir with chopsticks to prevent it from sticking to the pot.

   

3. 3 Dice onions, carrots, green peppers, and tomatoes as small as possible, and cut beef into minced meat

   

4. 4 Heat a pot, add oil, add minced beef, stir-fry over medium heat, add some black pepper, stir-fry until cooked through, set aside.

   

5. 5 In another pan, add oil, add onions, carrots, and tomatoes, stir-fry until fragrant, and stir-fry until cooked

   

6. 6 Continue to add the minced beef and stir-fry, add some red wine to simmer, then add green pepper and tomato sauce and stir-fry, and finally add some black pepper to enhance the flavor before serving

   

7. 7 Finally, pour the sauce over the noodles.