Creamed Corn on the Cob

Overview

This weekend, I tried to cook my favorite corn on the cob with butter and sugar. Haha, I didn’t expect that the cooked corn on the cob is very fragrant and can compete with KFC.

Tags

• snacks
• home cooking
• butter
• corn
• sugar

Ingredients

Steps

1. 1 Prepare the ingredients first.

   

2. 2 Peel the corn, remove the beards, wash and cut into segments.

   

3. 3 Put corn segments into the pot and add water to cover the corn. Add the sugar first.

   

4. 4 Then add butter, cover the pot, bring to a boil over high heat, and simmer over low heat until the soup thickens.

   

5. 5 The corn cooked in this way is very soft, waxy and extremely fragrant, so delicious~

   

6. 6 Finished product picture.